![[NONGSHIM] Mupamatangmyun Big Bowl 112g || 농심 무파마 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043016094-1.webp?resize=300%2C300&ssl=1)
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Ansungtangmyun 125g x 5 x 8 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043014731.webp?resize=300%2C300&ssl=1)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Marashanguri Big Bowl Noodle 103g x 16 || 농심 마라샹구리 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/20010549541-18A-1.webp?resize=300%2C300&ssl=1)
The new product ‘Guri’ series is a brand that reinterprets various global dishes in a unique way and implements them as homemade ramen.
– Spicy and refreshing, the taste of Ma La Xiang Guo that keeps you coming back for more!
We created the addictive taste of ‘Ma La Xiang Guo Bokkeum Myeon’ by utilizing the unique chilliness of Ma La Xiang Guo.
– Dried wood ear mushrooms and cute raccoon fish cake!
We added texture with dried bok choy and dried wood ear mushrooms, and added cuteness with raccoon fish cake.
– Chewy noodles that are plump and chewy!
The thick and chewy noodles go well with the homemade sauce.
– Completed in one go in the microwave!
You can enjoy it conveniently by cooking it in one go in the microwave without discarding the water.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043016131.webp?resize=300%2C300&ssl=1)
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043812160N06.webp?resize=300%2C300&ssl=1)
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Shin Ramyun Non-Frying Bowl 77g x 4 || 농심 신라면 건면 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/1043056489X04-2.webp?resize=300%2C300&ssl=1)
Special features of Shin Ramyun Non-Frying Bowl
1. Non-fried, delicious noodles! As chewy and springy as freshly made noodles!
2. Delicious and light at 285kcal
3. Spicy and refreshing broth with vegetable seasoning oil!
Delicious and clean taste! Shin Ramyun Light uses non-fried dried noodles, so you can enjoy more delicious and clean taste of Shin Ramyun.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Shrimp Big Bowl 115g x 6 || 農心 鲜虾面大碗面, 농심 새우탕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015967N06-1.webp?resize=300%2C300&ssl=1)
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Shin Ramyun THE RED Big Bowl 117g x 16 || 농심 신라면 더 레드 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/1043070881-1.webp?resize=300%2C300&ssl=1)
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 12 || 농심 후루룩 쌀국수 닭곰탕](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043053143.webp?resize=300%2C300&ssl=1)
Unique charms of Hururuk Guksu Dakgomtang!
– Savory Dakgomtang (chicken soup) combined with non-fried noodles!
– Topped with meat flakes, egg garnish, green onion, and red pepper!
– Contains 4.5g of dietary fiber per serving!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Mupamatangmyun 122g || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059824N01.webp?resize=300%2C300&ssl=1)
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Ansungtangmyun 125g x 5 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043014786.webp?resize=300%2C300&ssl=1)
The unique charm of Ansungtangmyun!
1. Savory and deep flavored broth!
2. Chewy and springy noodles!
3. A popular flavor loved by Koreans!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Ansungtangmyun 125g x 20 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043014779.webp?resize=300%2C300&ssl=1)
The unique charm of Ansungtangmyun!
1. Savory and deep flavored broth!
2. Chewy and springy noodles!
3. A popular flavor loved by Koreans!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043069083.webp?resize=300%2C300&ssl=1)
1. Captures the authentic taste and flavor of Chapagetti, the No.1 Jajangmyeon.
2. This versatile jjajang sauce can be used in various dishes.
3. It’s not spicy, so anyone can enjoy it!
The new product ‘Guri’ series is a brand that reinterprets various global dishes in a unique way and implements them as homemade ramen.
– Spicy and refreshing, the taste of Ma La Xiang Guo that keeps you coming back for more!
We created the addictive taste of ‘Ma La Xiang Guo Bokkeum Myeon’ by utilizing the unique chilliness of Ma La Xiang Guo.
– Dried wood ear mushrooms and cute raccoon fish cake!
We added texture with dried bok choy and dried wood ear mushrooms, and added cuteness with raccoon fish cake.
– Chewy noodles that are plump and chewy!
The thick and chewy noodles go well with the homemade sauce.
– Completed in one go in the microwave!
You can enjoy it conveniently by cooking it in one go in the microwave without discarding the water.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Sarigomtangmyun 110g x 5 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015189-1.webp?resize=300%2C300&ssl=1)
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
The new product ‘Guri’ series is a brand that reinterprets various global dishes in a unique way and implements them as homemade ramen.
– Spicy and refreshing, the taste of Ma La Xiang Guo that keeps you coming back for more!
We created the addictive taste of ‘Ma La Xiang Guo Bokkeum Myeon’ by utilizing the unique chilliness of Ma La Xiang Guo.
– Dried wood ear mushrooms and cute raccoon fish cake!
We added texture with dried bok choy and dried wood ear mushrooms, and added cuteness with raccoon fish cake.
– Chewy noodles that are plump and chewy!
The thick and chewy noodles go well with the homemade sauce.
– Completed in one go in the microwave!
You can enjoy it conveniently by cooking it in one go in the microwave without discarding the water.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Special features of Shin Ramyun Non-Frying Bowl
1. Non-fried, delicious noodles! As chewy and springy as freshly made noodles!
2. Delicious and light at 285kcal
3. Spicy and refreshing broth with vegetable seasoning oil!
Delicious and clean taste! Shin Ramyun Light uses non-fried dried noodles, so you can enjoy more delicious and clean taste of Shin Ramyun.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Byeolmi Bokkeummyeon 151g (Spicy Jjimdak) || 농심 별미 볶음면 매콤찜닭맛, Spicy Chicken Stir-Fried Rice Noodles](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043011259-1.webp?resize=300%2C300&ssl=1)
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015608.webp?resize=300%2C300&ssl=1)
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Shrimp Big Bowl 115g || 農心 鲜虾面大碗面, 농심 새우탕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015967-1.webp?resize=300%2C300&ssl=1)
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015271.webp?resize=300%2C300&ssl=1)
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!
Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] SaengSaeng Yakisoba 251g (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015561-1.webp?resize=300%2C300&ssl=1)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
![[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 24 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015653.webp?resize=300%2C300&ssl=1)
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Doongji Naengmyeon Dongchimi Cold Noodle 161g x 4 || 農心 咕咕屋冷面(水冷面), 農心 水蘿蔔泡菜冷麵, 农心 ふるる冷麺 水冷麺, 농심 둥지냉면 동치미물냉면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004985-1.webp?resize=300%2C300&ssl=1)
The taste made for summer
For cold noodles, Choose Doongji Cold Noodles.
Cold noodles are a popular meal among Koreans.
However, products in the market lack quality and convenience to easily cook at home. Thus, Nongshim devoted itself to develop a product that has the taste of cold noodles yet can be easily prepared. At last in 2008, a new type of cold noodles different from existing products (refregirated) was launched and the brand was ‘Doongji cold
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
– Good for Jjigae and Jeongol
– More chewy texture
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Doongji Naengmyeon Bibim Cold Noodles 162g](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004978N01.webp?resize=300%2C300&ssl=1)
The taste made for summer
For cold noodles, Choose Doongji Cold Noodles.
Cold noodles are a popular meal among Koreans.
However, products in the market lack quality and convenience to easily cook at home. Thus, Nongshim devoted itself to develop a product that has the taste of cold noodles yet can be easily prepared. At last in 2008, a new type of cold noodles different from existing products (refregirated) was launched and the brand was ‘Doongji cold
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Noodle Fit 36.2g x 8 (Fish Cake Soup) || 농심 누들핏 어묵탕맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043064866-1.webp?resize=300%2C300&ssl=1)
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] [NONGSHIM] Kaguri Big Bowl Noodle 103g x 16](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043062480-1.webp?resize=300%2C300&ssl=1)
– This is a new product made with ramen from a popular menu actually sold at PC rooms.
– Curry is added to the Neoguri broth to create a spicy and savory broth.
– The noodles are wider than the existing Neoguri Big Bowl, creating a more plump and chewy texture.
– It contains kelp, Neoguri fish cake, and scrambled eggs, making it both pretty to look at and delicious to eat.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Soba Noodle 127g || 農心 日式荞麦面, 농심 시원한 메밀소바](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043027113N05-1.webp?resize=300%2C300&ssl=1)
The unique charm of Cool Buckwheat Soba(Memil Soba)!
– Chewy noodles + clean soy sauce flavor: Authentic Japanese soba taste!
– A summer delicacy of dipping healthy buckwheat noodles in soy sauce!
– The secret to a refreshing Memil Soba flavor: “Moo Block”!
The refreshing taste of soba noodles, Right at home!
Dip to eat! Tangy summer specials, NongshimSoba Noodle.
Nongshim Soba Noodle bring the traditional Japanese dish soba together with chewy noodles and a clean soy sauce flavor. Unlike other noodle products, the healthy buckwheat noodles are dipped into soy sauce. Enjoy cool and clean Soba Noodle.
Tab! Dip to eat! Tangy summer specials, Nongshim soba noodle
Nongshim soba noodles brings the traditional Japanese dish soba together with chewy noodles and a clean soy sauce flavor. Unlike other noodle products, the healthy buckwheat noodles are dipped into soy sauce. Enjoy cool and clean soba noodles.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Chapaghetti THE BLACK 116g x 4 || 농심 짜파게티 더블랙](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043010016.webp?resize=300%2C300&ssl=1)
Special features of Chapagetti The Black
Deep and savory flavor: Enhanced with beef and stir-fried onion flavor for a deeper and richer taste.
Chewy noodles: Features the signature thick and chewy noodles of Chapagetti.
Hearty toppings: Comes with generous toppings for a more satisfying bite.
Non-fried noodles & high in calcium
Non-fried noodles with 262mg of calcium. (Based on 700mg of daily calcium intake)
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!
Enjoy the best-selling Yukgaejang since 1982, now in a bag!
Features chewy, thin noodles and the signature spicy and refreshing Yukgaejang broth. Hearty ingredients, including the large swirled fish cake, capture the authentic Yukgaejang flavor. Ready to enjoy quickly and easily in just 2 minutes!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 12 || 농심 후루룩 쌀국수 미역국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065429.webp?resize=300%2C300&ssl=1)
Unique charms of Hururuk Rice Noodle Soup!
– Delicious seaweed soup combined with non-fried rice noodles!
– Toppings such as fried seaweed flakes, egg flakes, and beef flakes!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Shin Ramyun 120g || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014809-1.webp?resize=300%2C300&ssl=1)
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Squid Champong Cup 67g x 6 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015769.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Squid Champong Cup 67g x 6 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵 ![[NONGSHIM] SaengSaeng Udon Bag 253g || 農心 生生乌冬面, 농심 생생우동](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015486-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] SaengSaeng Udon Bag 253g x 4 x 6 || 農心 生生乌冬面, 농심 생생우동 ![[NONGSHIM] Shrimp Cup 67g || 農心 鲜虾面杯面, 농심 새우탕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015776-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Shrimp Cup 67g x 30 || 農心 鲜虾面杯面, 농심 새우탕 컵 ![[NONGSHIM] Sarigomtangmyun Cup 61g x 6 || 農心 牛骨汤面杯面, 농심 사리곰탕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043067379-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Sarigomtangmyun Cup 61g x 6 || 農心 牛骨汤面杯面, 농심 사리곰탕 컵 
![[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014960-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti Big Bowl 123g x 16 || チャパゲティ カップ, 농심 짜파게티 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043049351.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Kal Guk Soo 98g x 5 (Anchovy) || 農心 鳀鱼手擀面, 农心 イワシカルグクス 袋麺, 농심 멸치칼국수](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004282.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun THE RED 125g || 농심 신라면 더 레드](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043069663N01-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Laver Sesame King Ramyun 100g x 4 || 농심 라면왕 김통깨](https://k-food.market/wp-content/uploads/2024/09/8801043065566-1.webp "[NONGSHIM] Laver Sesame King Ramyun 100g x 4 || 농심 라면왕 김통깨")
![[Paldo] King Bowl Noodles Udon 105g x 18 || Jumbo Noodles Udon, 팔도 우동 왕뚜껑](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8809695252829.webp?resize=300%2C300&ssl=1)
![[Paldo] Bibim Men Cup 115g x 4 || 팔도 비빔면컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801128503594.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Ansungtangmyun Cup 66g || 농심 안성탕면 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043045643.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Big Bowl 116g || 농심 배홍동 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043011235-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] AnSungTangMyun Noodle Soup 125g (Mild) || 농심 순하군 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043070126N01-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Black Tofu Kimchi 127g x 4 x 8 || 신라면 블랙 두부김치](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043059251X48.webp?resize=300%2C300&ssl=1)
![[Paldo] Pororo Jjajangmen Cup 65g x 6 || 팔도 뽀로로짜장 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8809296882701.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Kal Guk Soo Bowl 75g (Anchovy) || 농심 멸치칼국수 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043066556-1.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Seafood 110g x 18 || Jumbo Noodles Seafood, 팔도 왕뚜껑 (짬뽕)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8801128503488.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 12 || 농심 후루룩 쌀국수 소고기장국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043059930.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Toomba Big Bowl 113g x 6 || 농심 신라면 툼바 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043017022.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Bibimyeon 137g x 4 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043060356_.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Big Bowl 114g x 6 || 농심 신라면 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043049344.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Style White Jjamppong Bowl 75g || 농심 사천 백짬뽕 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043065894-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Neoguri Cup 62g x 6 (Seafood & Spicy) || 農心 乌龙面杯面, 농심 너구리 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043015875-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Tempura Udon 118g x 4 || 농심 튀김우동](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043045162.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shrimp Crackers 90g || 농심 새우깡](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043035989.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Kimchi Jjaguri Big Bowl Noodle 107g x 4 || 농심 김치짜구리 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043072649-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043058278.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun THE RED 125g x 4 || 농심 신라면 더 레드](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043069663-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] SaengSaeng Yakisoba 251g (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015585-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Muktae Spicy Mayo All-Purpose Sauce 250g || Spicy Mayo All-Purpose Sauce with Dried Pollack, 먹태청양마요 만능소스](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043011174.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Bibimyeon 137g || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043060356-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Yukejang Ramyun 116g x 4 || 농심 육개장라면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043027571.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Style White Jjamppong 94g || 농심 사천 백짬뽕](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043063166N01.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Doongji Naengmyeon Dongchimi Cold Noodle 161g](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043003988-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Big Bowl 114g x 16 || 농심 신라면 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015981.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Jjoljjolmyeon 129g || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043067454D2.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Olive Chapaghetti 140g x 5 || 농심 올리브 짜파게티](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015264.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Kimchi Bowl Noodle 86g x 6 || 農心 辣白菜拉面碗面, 农心 キムチサバル麺 カップ, 농심 김치 사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043021128B-1.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Original 110g x 18 || Jumbo Noodles Hot & Spicy, 팔도 왕뚜껑](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8801128503211.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarigomtangmyun 110g || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015189N01.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Black Bowl 101g x 16 || 농심 신라면 블랙 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043041447.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Pasta Rang Mushroom Cream 179g x 6 || Mushroom Cream Pasta, 농심 파스타랑 버섯크림](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065733.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015813.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarigomtangmyun Big Bowl 111g || 農心 牛骨汤面大碗面, 농심 사리곰탕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015943-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Laver Sesame King Ramyun 100g x 4 || 농심 라면왕 김통깨](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043065566-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043067454-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 6 || 농심 후루룩 쌀국수 소고기장국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043059923.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti THE BLACK 116g x 12 || 농심 짜파게티 더블랙](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043009911.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shrimp Cup 67g x 6 || 農心 鲜虾面杯面, 농심 새우탕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015806-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 농심 무파마탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059824-1.webp?resize=300%2C300&ssl=1)
![[Paldo] Teumsae Ramen 120g x 5 || 팔도 틈새라면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801128508865.webp?resize=300%2C300&ssl=1)
![[Paldo] Ilpum Seafood Noodle Soup 115g x 5 || 팔도 일품 해물라면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801128503693.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Jjajangmyeon 105g x 18 || Jumbo Noodles Jjajangmyeon, 팔도 짜장 왕뚜껑](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8809695252839.webp?resize=300%2C300&ssl=1)
![[Paldo] Teumsae Ramen Spicy Kimchi Flavor 120g x 4 || 팔도 틈새라면 매운김치](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8809695250873.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Soba Noodle 127g x 5 || 農心 日式荞麦面, 농심 시원한 메밀소바](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043027113-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarimyun Noodle 110g x 5 || 농심 사리면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043036955.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Kal Guk Soo 98g (Anchovy) || 農心 鳀鱼手擀面, 农心 イワシカルグクス 袋麺, 농심 멸치칼국수](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004282N01.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Chapaghetti Big Bowl 115g || 농심 사천 짜파게티 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043020237-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti Bumbuk 70g x 6 || 농심 짜파게티 범벅](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015622.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Non-Frying Noodle 97g || 辛ラーメン LIGHT 袋麺, 농심 신라면 건면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043047722-2.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Noodle Fit 41.5g x 8 (Chapaguri) || 농심 누들핏 짜파구리맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043012577-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Yukgaejang Big Bowl Noodle Soup 110g x 16 || 농심 육개장 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043016025.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 6 || 농심 후루룩 쌀국수 닭곰탕](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043053143N06.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Style White Jjamppong 94g x 4 || 농심 사천 백짬뽕](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043063166-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Doongji Naengmyeon Bibim Cold Noodles 162g x 4](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004978-1.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Kimchi 110g x 18 || Jumbo Noodles Kimchi, 팔도 왕뚜껑 (김치)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8801128503235.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015745.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Pasta Rang Aglio Olio 128g x 5 || Aglio e Olio Pasta, 농심 파스타랑 알리오 올리오](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043067461.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun 120g x 20 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014809N20-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Noodle Fit 35.9g x 8 (Spicy Udon) || 농심 누들핏 얼큰우동맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043067508-1.webp?resize=300%2C300&ssl=1)
![[Paldo] Bibim Men 130g x 5 || 팔도 비빔면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8809695251344.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Neoguri 120g (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014960N05-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Chapagetti All-Purpose Sauce 280g || 농심 사천짜파게티 만능소스](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043011006.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Noodle 92g x 4 || 農心 呼噜噜面, 농심 후루룩 국수 92g](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043042994.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 6 || 농심 후루룩 쌀국수 미역국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065443.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] AnSungTangMyun Noodle Soup 125g x 5 (Mild) || 농심 순하군 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043070126-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 6 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015684.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shrimp Crackers Mini Pack (30g x 4) || 농심 새우깡 미니팩 (30g x 4)](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043026468.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarimyun Noodle 110g || 농심 사리면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043036955-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Yukejang Ramyun 116g x 32 || 농심 육개장라면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043042970.webp?resize=300%2C300&ssl=1)
