Special Offer
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Yukgaejang Big Bowl Noodle Soup 110g x 16 || 농심 육개장 큰사발면
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Yukgaejang Big Bowl Noodle Soup 110g x 16 || 농심 육개장 큰사발면
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043016025/16 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Angry Chapaguri Big Bowl 108g x 16 || 농심 앵그리 짜파구리 큰사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Angry Chapaguri Big Bowl 108g x 16 || 농심 앵그리 짜파구리 큰사발
The unique charm of Chapaguri!
1. A special combination of Chapaghetti and Neoguri!
2. Chapaguri with a mix of Jjajang (black bean sauce) flavor and spicy flavor!
3. The Chapaguri that was even featured in the movie ‘Parasite’!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043056137 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 5 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015264 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면
Special features of Seafood AnsungTangMyun
1. Savory and refreshing broth flavored with various seafood!
2. Chewy and springy noodles!
3. Seafood flavor ball and seaweed flakes topping!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043043939 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015813/30 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Sarimyun Noodle 110g x 5 || 농심 사리면
– Good for Jjigae and Jeongol
– More chewy texture* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043036955 - Noodle, Ramen & Pasta, Wheat Noodle
[NONGSHIM] Hooroorook Noodle 92g x 4 || 農心 呼噜噜面, 농심 후루룩 국수 92g
Hooroorook Guksu is a convenient way to enjoy Janchi Guksu, a traditional Korean noodle dish served on special occasions and to honored guests.
– Long noodles symbolize lasting relationships and longevity.
– Clean and savory anchovy broth captures the authentic taste of Janchi Guksu.
– Features colorful toppings based on the traditional Obangsaek. (Obangsaek are the five colors of blue, white, yellow, black, and red, based on the principles of Yin and Yang and the Five Elements, believed to bring good luck.)
– Seasoning sauce made with soy sauce and sesame oil can be added to taste.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043042994
- Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta
[NONGSHIM] Noodle Fit 35.9g x 8 (Spicy Udon) || 농심 누들핏 얼큰우동맛
Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta[NONGSHIM] Noodle Fit 35.9g x 8 (Spicy Udon) || 농심 누들핏 얼큰우동맛
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043067508 - Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta
[NONGSHIM] Noodle Fit 37.5g x 8 (Kimchi) || 농심 누들핏 김치 사발면맛
Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta[NONGSHIM] Noodle Fit 37.5g x 8 (Kimchi) || 농심 누들핏 김치 사발면맛
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043006538 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Sichuan Style White Jjamppong 94g x 4 || 농심 사천 백짬뽕
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Sichuan Style White Jjamppong 94g x 4 || 농심 사천 백짬뽕
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043063166 - Bowl/Cup Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Marashanguri Big Bowl Noodle 103g x 16 || 농심 마라샹구리 큰사발면
Bowl/Cup Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Marashanguri Big Bowl Noodle 103g x 16 || 농심 마라샹구리 큰사발면
The new product ‘Guri’ series is a brand that reinterprets various global dishes in a unique way and implements them as homemade ramen.
– Spicy and refreshing, the taste of Ma La Xiang Guo that keeps you coming back for more!
We created the addictive taste of ‘Ma La Xiang Guo Bokkeum Myeon’ by utilizing the unique chilliness of Ma La Xiang Guo.
– Dried wood ear mushrooms and cute raccoon fish cake!
We added texture with dried bok choy and dried wood ear mushrooms, and added cuteness with raccoon fish cake.
– Chewy noodles that are plump and chewy!
The thick and chewy noodles go well with the homemade sauce.
– Completed in one go in the microwave!
You can enjoy it conveniently by cooking it in one go in the microwave without discarding the water.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 20010549541/18A - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun 120g x 5 x 8 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Shin Ramyun 120g x 5 x 8 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043014830/58 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Byeolmi Bokkeummyeon 151g x 20 (Spicy Jjimdak) || 농심 별미 볶음면 매콤찜닭맛, Spicy Chicken Stir-Fried Rice Noodles
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Byeolmi Bokkeummyeon 151g x 20 (Spicy Jjimdak) || 농심 별미 볶음면 매콤찜닭맛, Spicy Chicken Stir-Fried Rice Noodles
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043011259/20 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shrimp Cup 67g x 30 || 農心 鲜虾面杯面, 농심 새우탕 컵
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Shrimp Cup 67g x 30 || 農心 鲜虾面杯面, 농심 새우탕 컵
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015806/30 - Noodle, Ramen & Pasta, Wheat Noodle
[NONGSHIM] Hooroorook Noodle 92g x 4 || 農心 呼噜噜面, 농심 후루룩 국수 92g
Hooroorook Guksu is a convenient way to enjoy Janchi Guksu, a traditional Korean noodle dish served on special occasions and to honored guests.
– Long noodles symbolize lasting relationships and longevity.
– Clean and savory anchovy broth captures the authentic taste of Janchi Guksu.
– Features colorful toppings based on the traditional Obangsaek. (Obangsaek are the five colors of blue, white, yellow, black, and red, based on the principles of Yin and Yang and the Five Elements, believed to bring good luck.)
– Seasoning sauce made with soy sauce and sesame oil can be added to taste.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043042994
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Yukgaejang Big Bowl Noodle Soup 110g x 16 || 농심 육개장 큰사발면
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Yukgaejang Big Bowl Noodle Soup 110g x 16 || 농심 육개장 큰사발면
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043016025/16 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Angry Chapaguri Big Bowl 108g x 16 || 농심 앵그리 짜파구리 큰사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Angry Chapaguri Big Bowl 108g x 16 || 농심 앵그리 짜파구리 큰사발
The unique charm of Chapaguri!
1. A special combination of Chapaghetti and Neoguri!
2. Chapaguri with a mix of Jjajang (black bean sauce) flavor and spicy flavor!
3. The Chapaguri that was even featured in the movie ‘Parasite’!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043056137 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 5 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015264 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면
Special features of Seafood AnsungTangMyun
1. Savory and refreshing broth flavored with various seafood!
2. Chewy and springy noodles!
3. Seafood flavor ball and seaweed flakes topping!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043043939 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015813/30 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Sarimyun Noodle 110g x 5 || 농심 사리면
– Good for Jjigae and Jeongol
– More chewy texture* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043036955 - Noodle, Ramen & Pasta, Wheat Noodle
[NONGSHIM] Hooroorook Noodle 92g x 4 || 農心 呼噜噜面, 농심 후루룩 국수 92g
Hooroorook Guksu is a convenient way to enjoy Janchi Guksu, a traditional Korean noodle dish served on special occasions and to honored guests.
– Long noodles symbolize lasting relationships and longevity.
– Clean and savory anchovy broth captures the authentic taste of Janchi Guksu.
– Features colorful toppings based on the traditional Obangsaek. (Obangsaek are the five colors of blue, white, yellow, black, and red, based on the principles of Yin and Yang and the Five Elements, believed to bring good luck.)
– Seasoning sauce made with soy sauce and sesame oil can be added to taste.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043042994
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[NONGSHIM] Shin Ramyun 120g x 30 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
![[NONGSHIM] Shin Ramyun 120g || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014809-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Shin Ramyun 120g x 30 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
![[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014960-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Chase your Neoguri! Chase your Ramyun!
Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter.Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative.Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy.
Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.
Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.
[Neoguri Mild]
With al dente plump noodles and mild clean broth, this product is recommended for those who prefer mild ramyun and those who are tired of overly spicy noodles.
Rich seaweed and domestic kelp gathered from a clean sea area add a refreshing taste to the broth.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Chapaghetti Bumbuk 70g x 6 || 농심 짜파게티 범벅
![[NONGSHIM] Chapaghetti Bumbuk 70g x 6 || 농심 짜파게티 범벅](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015622.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Chapaghetti Bumbuk 70g x 6 || 농심 짜파게티 범벅
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅
![[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015608.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치
![[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043058278.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치
Unique charms of Shin Ramyun Black with Tofu Kimchi!
– Chewy and springy noodles!
– Flavor of aged kimchi, spicy kimchi stew taste!
– Soft tofu and abundant kimchi ingredients!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Pasta Rang Aglio Olio 128g x 5 || Aglio e Olio Pasta, 농심 파스타랑 알리오 올리오
![[NONGSHIM] Pasta Rang Aglio Olio 128g x 5 || Aglio e Olio Pasta, 농심 파스타랑 알리오 올리오](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043067461.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Pasta Rang Aglio Olio 128g x 5 || Aglio e Olio Pasta, 농심 파스타랑 알리오 올리오
Unique charms of Pasta Rang Bolognese!
– Long and wide noodles: Made with Tagliatelle pasta for an authentic Italian texture.
– Tomato sauce: Features a tomato sauce with the rich flavors of beef, pork, and various vegetables and herbs like basil, celery, and butter.
– Soft meat: Contains soft and flavorful meat pieces.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 12 || 농심 후루룩 쌀국수 닭곰탕
![[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 12 || 농심 후루룩 쌀국수 닭곰탕](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043053143.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 12 || 농심 후루룩 쌀국수 닭곰탕
Unique charms of Hururuk Guksu Dakgomtang!
– Savory Dakgomtang (chicken soup) combined with non-fried noodles!
– Topped with meat flakes, egg garnish, green onion, and red pepper!
– Contains 4.5g of dietary fiber per serving!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Kal Guk Soo Bowl 75g x 4 (Anchovy) || 농심 멸치칼국수 사발
Thick seafood broth
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵
![[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015745.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Byeolmi Bokkeummyeon 151g x 20 (Spicy Jjimdak) || 농심 별미 볶음면 매콤찜닭맛, Spicy Chicken Stir-Fried Rice Noodles
![[NONGSHIM] Byeolmi Bokkeummyeon 151g (Spicy Jjimdak) || 농심 별미 볶음면 매콤찜닭맛, Spicy Chicken Stir-Fried Rice Noodles](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043011259-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Byeolmi Bokkeummyeon 151g x 20 (Spicy Jjimdak) || 농심 별미 볶음면 매콤찜닭맛, Spicy Chicken Stir-Fried Rice Noodles
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] SaengSaeng Udon Noodle Bowl 276g x 12 || 農心 生生乌冬面容器, 농심 생생우동 용기
![[NONGSHIM] SaengSaeng Udon Bowl 276g || 農心 生生乌冬面容器, 농심 생생우동 용기](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015523-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] SaengSaeng Udon Noodle Bowl 276g x 12 || 農心 生生乌冬面容器, 농심 생생우동 용기
Special features of Saeng Saeng Udon
1. Non-fried noodles!
2. Savory and refreshing broth flavor!
3. Authentic udon flavor with added skipjack tuna!
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
![[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043812160N06.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Pasta Rang Mushroom Cream 179g x 6 || Mushroom Cream Pasta, 농심 파스타랑 버섯크림
![[NONGSHIM] Pasta Rang Mushroom Cream 179g x 6 || Mushroom Cream Pasta, 농심 파스타랑 버섯크림](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065733.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Pasta Rang Mushroom Cream 179g x 6 || Mushroom Cream Pasta, 농심 파스타랑 버섯크림
Unique charms of Pasta Rang Mushroom Cream!
– Long and wide noodles: Made with Tagliatelle pasta for an authentic Italian texture.
– Creamy sauce: Features a smooth cream sauce with the rich flavor of shiitake mushrooms.
– Bread Crumbs: Topped with flavorful bread crumbs that pair perfectly with the sauce.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Shin Ramyun Non-Frying Noodle 97g x 5 x 8 || 辛ラーメン LIGHT 袋麺, 농심 신라면 건면
![[NONGSHIM] Shin Ramyun Non-Frying Noodle 97g || 辛ラーメン LIGHT 袋麺, 농심 신라면 건면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043047722-2.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Shin Ramyun Non-Frying Noodle 97g x 5 x 8 || 辛ラーメン LIGHT 袋麺, 농심 신라면 건면
Special features of Shin Ramyun Non-Frying
1. Non-fried, delicious noodles! As chewy and springy as freshly made noodles!
2. Delicious and light at 350kcal
3. Spicy and refreshing broth with vegetable seasoning oil!
Delicious and clean taste! Shin Ramyun Light uses non-fried dried noodles, so you can enjoy more delicious and clean taste of Shin Ramyun.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Shin Ramyun Cup 65g x 30 || 농심 신라면 컵
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
![[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 농심 무파마탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059824-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Kal Guk Soo 98g x 5 x 8 (Anchovy) || 農心 鳀鱼手擀面, 农心 イワシカルグクス 袋麺, 농심 멸치칼국수
![[NONGSHIM] Kal Guk Soo 98g (Anchovy) || 農心 鳀鱼手擀面, 农心 イワシカルグクス 袋麺, 농심 멸치칼국수](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004282N01.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Kal Guk Soo 98g x 5 x 8 (Anchovy) || 農心 鳀鱼手擀面, 农心 イワシカルグクス 袋麺, 농심 멸치칼국수
Thick seafood broth
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.