Special Offer
- Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Black 134g x 4 x 8 || 농심 신라면 블랙
The unique charm of Shin Ramyun Black!
– Even richer flavor when cooked in the microwave for 2 minutes!
– Chewy and springy noodles!
– Hearty ingredients with more than double the amount compared to the original!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043041584/48 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015615 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun 120g x 5 x 8 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Shin Ramyun 120g x 5 x 8 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043014830/58 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Sarimyun Noodle 110g x 5 x 8 || 농심 사리면
– Good for Jjigae and Jeongol
– More chewy texture* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043036955/58 - Noodle, Ramen & Pasta, Rice Noodle
[OTOKI] Big Cup Noodle Spicy Flavor 61g || BIG컵누들 매콤한맛 용기
Unique charms of Hururuk Guksu Dakgomtang!
– Savory Dakgomtang (chicken soup) combined with non-fried noodles!
– Topped with meat flakes, egg garnish, green onion, and red pepper!
– Contains 4.5g of dietary fiber per serving!* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1045173535 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Chase your Neoguri! Chase your Ramyun!
Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter.Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative.Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy.
Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.
Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.[Neoguri Mild]
With al dente plump noodles and mild clean broth, this product is recommended for those who prefer mild ramyun and those who are tired of overly spicy noodles.
Rich seaweed and domestic kelp gathered from a clean sea area add a refreshing taste to the broth.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043014960 - Noodle, Ramen & Pasta, Udon
[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)
Noodle, Ramen & Pasta, Udon[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
SKU: 1043015585/16
- Chewy Noodle, Noodle, Ramen & Pasta
[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 x 8 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
Chewy Noodle, Noodle, Ramen & Pasta[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 x 8 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043067454/48 - Bowl/Cup Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun THE RED Big Bowl 117g x 16 || 농심 신라면 더 레드 큰사발면
Bowl/Cup Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Shin Ramyun THE RED Big Bowl 117g x 16 || 농심 신라면 더 레드 큰사발면
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043070881/16 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Angry Chapaguri Big Bowl 108g x 16 || 농심 앵그리 짜파구리 큰사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Angry Chapaguri Big Bowl 108g x 16 || 농심 앵그리 짜파구리 큰사발
The unique charm of Chapaguri!
1. A special combination of Chapaghetti and Neoguri!
2. Chapaguri with a mix of Jjajang (black bean sauce) flavor and spicy flavor!
3. The Chapaguri that was even featured in the movie ‘Parasite’!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043056137 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Ansungtangmyun 125g x 5 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Ansungtangmyun 125g x 5 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면
The unique charm of Ansungtangmyun!
1. Savory and deep flavored broth!
2. Chewy and springy noodles!
3. A popular flavor loved by Koreans!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043014786 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면
Special features of Seafood AnsungTangMyun
1. Savory and refreshing broth flavored with various seafood!
2. Chewy and springy noodles!
3. Seafood flavor ball and seaweed flakes topping!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043043939 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015271 - Bowl/Cup Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Kaguri Big Bowl Noodle 103g x 16 || 농심 카구리 큰사발면
Bowl/Cup Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Kaguri Big Bowl Noodle 103g x 16 || 농심 카구리 큰사발면
– This is a new product made with ramen from a popular menu actually sold at PC rooms.
– Curry is added to the Neoguri broth to create a spicy and savory broth.
– The noodles are wider than the existing Neoguri Big Bowl, creating a more plump and chewy texture.
– It contains kelp, Neoguri fish cake, and scrambled eggs, making it both pretty to look at and delicious to eat.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043062480
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 6 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 6 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015684 - Chewy Noodle, Noodle, Ramen & Pasta
[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
Chewy Noodle, Noodle, Ramen & Pasta[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043067454 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] AnSungTangMyun Noodle Soup 125g x 5 x 8 (Mild) || 농심 순하군 안성탕면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] AnSungTangMyun Noodle Soup 125g x 5 x 8 (Mild) || 농심 순하군 안성탕면
Perfect for my taste
“Extracted broth soup by boiling, pioneer of the age of noodle soup!!
‘The soup tastes great, just the thing for my taste’. Famous as this phrase in Korea, Ansungtangmyun was developed with the proposal to realize the flavor of cabbage leaf soup enjoyed at old country markets.The deep flavor extracted from beef bone and meat brings the original flavor of cabbage leaves together with soybean paste and chili powder. The thick broth soup and chewy thin noodles are beloved by Koreans. ‘Ansung’, the long-standing breadbasket, was also famous for its beef market so as named as ‘Ansungmatsum’ which means Ansung is fit for all.Nongshim paid attention to the high recognition of Ansung by consumers and emphasized the local name and broth taste by using ‘Ansung’ in the product name.
The first soup concept ramyun of deep broth soup set a new record of sales totaling KRW 4.1 billion in just three months from its release. In the next year 1984, its annual sales recorded over KRW 20 billion. As Ansungtangmyun became popular, ‘Youngnam-tang’, ‘Honam-tang’, ‘Seoul-tang’ and other imitation products were introduced disproving its popularity at that time.”
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043070126/58 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Chapaghetti The Black Big Bowl 90g x 16 || 농심 짜파게티 더블랙 사발
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Chapaghetti The Black Big Bowl 90g x 16 || 농심 짜파게티 더블랙 사발
Special features of Chapagetti The Black
– Deep and savory flavor: Enhanced with stir-fried onion flavor for an authentic, fresh jjajang taste.
– Chewy noodles: Features the signature thick and chewy noodles of Chapagetti.
– Hearty toppings: Comes with generous toppings for a more satisfying bite.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043022262 - Chogochujang, Condiment & Sauce, Hot Sauce, Jang Paste, Sauce
[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
Chogochujang, Condiment & Sauce, Hot Sauce, Jang Paste, Sauce[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
1. Pear, red pepper, and dongchimi are added to make it deliciously spicy.
2. As an all-purpose sauce, you can use it in a variety of dishes that need spiciness.
3. It also goes well with camping dishes and is good as a dipping sauce for samgyeopsal, etc.SKU: 1043062008 - Cold Noodle / Naengmyun, Noodle, Ramen & Pasta
[NONGSHIM] Doongji Naengmyeon Bibim Cold Noodles 162g x 4 x 8 || 農心 咕咕屋冷面(拌冷面), 农心 ふるる冷麺 ビビン冷麺, 농심 둥지냉면 비빔냉면
Cold Noodle / Naengmyun, Noodle, Ramen & Pasta[NONGSHIM] Doongji Naengmyeon Bibim Cold Noodles 162g x 4 x 8 || 農心 咕咕屋冷面(拌冷面), 农心 ふるる冷麺 ビビン冷麺, 농심 둥지냉면 비빔냉면
The taste made for summer
For cold noodles, Choose Doongji Cold Noodles.Cold noodles are a popular meal among Koreans.
However, products in the market lack quality and convenience to easily cook at home. Thus, Nongshim devoted itself to develop a product that has the taste of cold noodles yet can be easily prepared. At last in 2008, a new type of cold noodles different from existing products (refregirated) was launched and the brand was ‘Doongji cold* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043004978/48 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043812160 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Baehongdong Bibimyeon 137g x 4 x 8 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Baehongdong Bibimyeon 137g x 4 x 8 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043060837/48
Products Grid
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Cup 65g x 6 || 농심 신라면 컵
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015738/06 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shrimp Cup 67g x 6 || 農心 鲜虾面杯面, 농심 새우탕 컵
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Shrimp Cup 67g x 6 || 農心 鲜虾面杯面, 농심 새우탕 컵
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015806 - Noodle, Ramen & Pasta, Pasta
[NONGSHIM] Pasta Rang Aglio Olio 128g x 5 || Aglio e Olio Pasta, 농심 파스타랑 알리오 올리오
Noodle, Ramen & Pasta, Pasta[NONGSHIM] Pasta Rang Aglio Olio 128g x 5 || Aglio e Olio Pasta, 농심 파스타랑 알리오 올리오
Unique charms of Pasta Rang Bolognese!
– Long and wide noodles: Made with Tagliatelle pasta for an authentic Italian texture.
– Tomato sauce: Features a tomato sauce with the rich flavors of beef, pork, and various vegetables and herbs like basil, celery, and butter.
– Soft meat: Contains soft and flavorful meat pieces.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043067461/05
- Chopped Noodle, Noodle, Ramen & Pasta
[NONGSHIM] Kal Guk Soo Bowl 75g x 16 (Anchovy) || 농심 멸치칼국수 사발
Thick seafood broth
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043066556/16
- Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015271 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015813/30 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Sichuan Chapaghetti Big Bowl 115g x 16 || 농심 사천 짜파게티 큰사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Sichuan Chapaghetti Big Bowl 115g x 16 || 농심 사천 짜파게티 큰사발
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043020237/16
Best Sellers
Recently Added
[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 x 8 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
![[NONGSHIM] Baehongdong Jjoljjolmyeon 129g || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043067454D2.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 x 8 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛
![[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043006460-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Baehongdong Big Bowl 116g x 4 || 농심 배홍동 큰사발면
![[NONGSHIM] Baehongdong Big Bowl 116g || 농심 배홍동 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043011235-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Baehongdong Big Bowl 116g x 4 || 농심 배홍동 큰사발면
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Sichuan Style White Jjamppong 94g x 4 x 8 || 농심 사천 백짬뽕
![[NONGSHIM] Sichuan Style White Jjamppong 94g || 농심 사천 백짬뽕](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043063166N01.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Sichuan Style White Jjamppong 94g x 4 x 8 || 농심 사천 백짬뽕
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스
![[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043069083.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스
1. Captures the authentic taste and flavor of Chapagetti, the No.1 Jajangmyeon.
2. This versatile jjajang sauce can be used in various dishes.
3. It’s not spicy, so anyone can enjoy it!
[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 6 || 농심 후루룩 쌀국수 닭곰탕
![[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 6 || 농심 후루룩 쌀국수 닭곰탕](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043053143N06.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 6 || 농심 후루룩 쌀국수 닭곰탕
Unique charms of Hururuk Guksu Dakgomtang!
– Savory Dakgomtang (chicken soup) combined with non-fried noodles!
– Topped with meat flakes, egg garnish, green onion, and red pepper!
– Contains 4.5g of dietary fiber per serving!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)
![[NONGSHIM] SaengSaeng Yakisoba 251g (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015585-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] Ansungtangmyun 125g x 5 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면
![[NONGSHIM] Ansungtangmyun 125g x 5 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043014786.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Ansungtangmyun 125g x 5 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면
The unique charm of Ansungtangmyun!
1. Savory and deep flavored broth!
2. Chewy and springy noodles!
3. A popular flavor loved by Koreans!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
![[NONGSHIM] SaengSaeng Yakisoba 251g (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015561-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
![[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043062008.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
1. Pear, red pepper, and dongchimi are added to make it deliciously spicy.
2. As an all-purpose sauce, you can use it in a variety of dishes that need spiciness.
3. It also goes well with camping dishes and is good as a dipping sauce for samgyeopsal, etc.
[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치
![[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043058278.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치
Unique charms of Shin Ramyun Black with Tofu Kimchi!
– Chewy and springy noodles!
– Flavor of aged kimchi, spicy kimchi stew taste!
– Soft tofu and abundant kimchi ingredients!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Shin Ramyun Black Tofu Kimchi 127g x 4 x 8 || 농심 신라면 블랙 두부김치
![[NONGSHIM] Shin Ramyun Black Tofu Kimchi 127g x 4 x 8 || 신라면 블랙 두부김치](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043059251X48.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Shin Ramyun Black Tofu Kimchi 127g x 4 x 8 || 농심 신라면 블랙 두부김치
Unique charms of Shin Ramyun Black with Tofu Kimchi!
– Chewy and springy noodles!
– Flavor of aged kimchi, spicy kimchi stew taste!
– Soft tofu and abundant kimchi ingredients!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 12 || 농심 후루룩 쌀국수 소고기장국
![[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 12 || 농심 후루룩 쌀국수 소고기장국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043059930.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 12 || 농심 후루룩 쌀국수 소고기장국
– Mild and Refreshing Noodles: White non-fried noodles for a smooth and light taste!
– Spicy and Refreshing Broth: Spicy and refreshing beef broth!
– Hearty Toppings: Toppings such as egg flakes, radish, green onion, and red pepper!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] SaengSaeng Udon Bag 253g x 4 || 農心 生生乌冬面, 농심 생생우동
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] Shin Ramyun THE RED Big Bowl 117g x 16 || 농심 신라면 더 레드 큰사발면
![[NONGSHIM] Shin Ramyun THE RED Big Bowl 117g x 16 || 농심 신라면 더 레드 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/1043070881-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Shin Ramyun THE RED Big Bowl 117g x 16 || 농심 신라면 더 레드 큰사발면
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵
![[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015745.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
![[NONGSHIM] SaengSaeng Yakisoba 251g (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015561-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
![[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 농심 무파마탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059824-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 6 || 농심 후루룩 쌀국수 미역국
![[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 6 || 농심 후루룩 쌀국수 미역국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065443.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 6 || 농심 후루룩 쌀국수 미역국
Unique charms of Hururuk Rice Noodle Soup!
– Delicious seaweed soup combined with non-fried rice noodles!
– Toppings such as fried seaweed flakes, egg flakes, and beef flakes!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] SaengSaeng Udon Bag 253g x 4 x 6 || 農心 生生乌冬面, 농심 생생우동
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.