![[NONGSHIM] Shin Ramyun Stir-Fried 131g x 4 || 农心 辛ラーメン焼きそば 袋麺, 농심 신라면 볶음면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043061605-1.webp?resize=300%2C300&ssl=1)
Unique charms of Shin Ramyun Stir-fried Noodles!
– The delicious spicy flavor of Shin Ramyun, now as stir-fried noodles!
– Chewy noodles perfect for stir-frying!
– Shiitake mushrooms, green onions, and various other vegetables for a richer flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Shin Ramyun Non-Frying Bowl 77g || 농심 신라면 건면 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/1043056489-2.webp?resize=300%2C300&ssl=1)
Special features of Shin Ramyun Non-Frying Bowl
1. Non-fried, delicious noodles! As chewy and springy as freshly made noodles!
2. Delicious and light at 285kcal
3. Spicy and refreshing broth with vegetable seasoning oil!
Delicious and clean taste! Shin Ramyun Light uses non-fried dried noodles, so you can enjoy more delicious and clean taste of Shin Ramyun.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![NONGSHIM] Potato Noodle Soup 117g x 5 || 農心 土豆面, 农心 カムジャ麺 袋麺, 농심 감자면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043020022-1.webp?resize=300%2C300&ssl=1)
Noodle made from real potatoes!
Potato Noodle Soup contains real potato which accounts for more than half of the noodle content ratio. This is why its noodles are so smooth and chewy. The soup is clear and pepper, instead of chili, brings out its attractive light spice.
The chewy noodles of Potato noodle soup comes from the potato content in the noodles. The broth tastes spicy and light. Big chunks of various dried vegetables such as potato and mushroom add flavor and a rich texture to the product.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Shrimp Cup 67g || 農心 鲜虾面杯面, 농심 새우탕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015776-1.webp?resize=300%2C300&ssl=1)
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Byeolmi Bokkeummyeon 151g (Spicy Jjimdak) || 농심 별미 볶음면 매콤찜닭맛, Spicy Chicken Stir-Fried Rice Noodles](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043011259-1.webp?resize=300%2C300&ssl=1)
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Shin Ramyun THE RED 125g x 4 || 농심 신라면 더 레드](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043069663-1.webp?resize=300%2C300&ssl=1)
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!
Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Yukgaejang Big Bowl Noodle Soup 110g x 16 || 농심 육개장 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043016025.webp?resize=300%2C300&ssl=1)
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Sarigomtangmyun Cup 61g x 6 || 農心 牛骨汤面杯面, 농심 사리곰탕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043067379-1.webp?resize=300%2C300&ssl=1)
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Pasta Rang Bolognese 180g x 5 || Bolognese Pasta, 농심 파스타랑 볼로네제](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065757.webp?resize=300%2C300&ssl=1)
Unique charms of Pasta Rang Bolognese!
– Long and wide noodles: Made with Tagliatelle pasta for an authentic Italian texture.
– Tomato sauce: Features a tomato sauce with the rich flavors of beef, pork, and various vegetables and herbs like basil, celery, and butter.
– Soft meat: Contains soft and flavorful meat pieces.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
![[NONGSHIM] Muktae Spicy Mayo All-Purpose Sauce 250g || Spicy Mayo All-Purpose Sauce with Dried Pollack, 먹태청양마요 만능소스](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043011174.webp?resize=300%2C300&ssl=1)
1. The flavor of the popular snack “Muckdaekkang” has been reinterpreted as a sauce that can be used in various dishes.
2. Pollack and Cheongyang chili peppers have been ground and added. Enjoy it with a richer savory flavor and spiciness!
3. It is good to use as a dipping sauce for adults’ snacks and for camping dishes.
![[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 6 || 농심 후루룩 쌀국수 소고기장국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043059923.webp?resize=300%2C300&ssl=1)
– Mild and Refreshing Noodles: White non-fried noodles for a smooth and light taste!
– Spicy and Refreshing Broth: Spicy and refreshing beef broth!
– Hearty Toppings: Toppings such as egg flakes, radish, green onion, and red pepper!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043043939.webp?resize=300%2C300&ssl=1)
Special features of Seafood AnsungTangMyun
1. Savory and refreshing broth flavored with various seafood!
2. Chewy and springy noodles!
3. Seafood flavor ball and seaweed flakes topping!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
– Good for Jjigae and Jeongol
– More chewy texture
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Angry Chapaguri Big Bowl 108g x 16 || 농심 앵그리 짜파구리 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043056137.webp?resize=300%2C300&ssl=1)
The unique charm of Chapaguri!
1. A special combination of Chapaghetti and Neoguri!
2. Chapaguri with a mix of Jjajang (black bean sauce) flavor and spicy flavor!
3. The Chapaguri that was even featured in the movie ‘Parasite’!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!
Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Special features of Seafood AnsungTangMyun
1. Savory and refreshing broth flavored with various seafood!
2. Chewy and springy noodles!
3. Seafood flavor ball and seaweed flakes topping!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015813.webp?resize=300%2C300&ssl=1)
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
– Good for Jjigae and Jeongol
– More chewy texture
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
Hooroorook Guksu is a convenient way to enjoy Janchi Guksu, a traditional Korean noodle dish served on special occasions and to honored guests.
– Long noodles symbolize lasting relationships and longevity.
– Clean and savory anchovy broth captures the authentic taste of Janchi Guksu.
– Features colorful toppings based on the traditional Obangsaek. (Obangsaek are the five colors of blue, white, yellow, black, and red, based on the principles of Yin and Yang and the Five Elements, believed to bring good luck.)
– Seasoning sauce made with soy sauce and sesame oil can be added to taste.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Doongji Naengmyeon Bibim Cold Noodles 162g x 4](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004978-1.webp?resize=300%2C300&ssl=1)
The taste made for summer
For cold noodles, Choose Doongji Cold Noodles.
Cold noodles are a popular meal among Koreans.
However, products in the market lack quality and convenience to easily cook at home. Thus, Nongshim devoted itself to develop a product that has the taste of cold noodles yet can be easily prepared. At last in 2008, a new type of cold noodles different from existing products (refregirated) was launched and the brand was ‘Doongji cold
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Beef Flavor Big Bowl Noodle 115g x 16 || WooYukTang Big Bowl, 농심 우육탕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043016001.webp?resize=300%2C300&ssl=1)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Mupamatangmyun 122g || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059824N01.webp?resize=300%2C300&ssl=1)
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 24 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015653.webp?resize=300%2C300&ssl=1)
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] SaengSaeng Yakisoba 251g (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015561-1.webp?resize=300%2C300&ssl=1)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
![[NONGSHIM] Kimchi Big Bowl 112g x 16 || 農心 辣白菜拉面大碗面, 농심 김치 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043015929-1.webp?resize=300%2C300&ssl=1)
The taste of Korea The taste of Kimchi
KIMCHI BOWL NOODLE SOUP allows consumers to experience the traditional taste of kimchi conveniently in the form of ramyun and boasts the longest history among products based on the taste of kimchi.
Kimchi is the favorite food of many Koreans.
Kimchi ramyun led the globalization of Korean ramyun starting at the 86 Asian Games and ’88 Olymics, and is still a beloved kimchi bowl noodle soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Noodle Fit 37.5g x 8 (Kimchi) || 농심 누들핏 김치 사발면맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043006538-2.webp?resize=300%2C300&ssl=1)
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
![[NONGSHIM] Sichuan Chapaghetti Big Bowl 115g || 농심 사천 짜파게티 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043020237-1.webp?resize=300%2C300&ssl=1)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015745.webp?resize=300%2C300&ssl=1)
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Ansungtangmyun 125g x 5 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043014786.webp?resize=300%2C300&ssl=1)
The unique charm of Ansungtangmyun!
1. Savory and deep flavored broth!
2. Chewy and springy noodles!
3. A popular flavor loved by Koreans!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Sichuan Style White Jjamppong 94g || 농심 사천 백짬뽕](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043063166N01.webp?resize=300%2C300&ssl=1)
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Shin Ramyun Non-Frying Noodle 97g x 5 || 辛ラーメン LIGHT 袋麺, 농심 신라면 건면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043047739-2.webp?resize=300%2C300&ssl=1)
Special features of Shin Ramyun Non-Frying
1. Non-fried, delicious noodles! As chewy and springy as freshly made noodles!
2. Delicious and light at 350kcal
3. Spicy and refreshing broth with vegetable seasoning oil!
Delicious and clean taste! Shin Ramyun Light uses non-fried dried noodles, so you can enjoy more delicious and clean taste of Shin Ramyun.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Shin Ramyun 120g x 20 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014809N20-1.webp?resize=300%2C300&ssl=1)
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] SaengSaeng Yakisoba 251g (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015585-1.webp?resize=300%2C300&ssl=1)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
Unique charms of Hururuk Guksu Dakgomtang!
– Savory Dakgomtang (chicken soup) combined with non-fried noodles!
– Topped with meat flakes, egg garnish, green onion, and red pepper!
– Contains 4.5g of dietary fiber per serving!
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
![[NONGSHIM] Shrimp Big Bowl 115g x 6 || 農心 鲜虾面大碗面, 농심 새우탕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015967N06-1.webp?resize=300%2C300&ssl=1)
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] AnSungTangMyun Noodle Soup 125g x 5 (Mild) || 농심 순하군 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043070126-1.webp?resize=300%2C300&ssl=1)
Perfect for my taste
“Extracted broth soup by boiling, pioneer of the age of noodle soup!!
‘The soup tastes great, just the thing for my taste’. Famous as this phrase in Korea, Ansungtangmyun was developed with the proposal to realize the flavor of cabbage leaf soup enjoyed at old country markets.
The deep flavor extracted from beef bone and meat brings the original flavor of cabbage leaves together with soybean paste and chili powder. The thick broth soup and chewy thin noodles are beloved by Koreans. ‘Ansung’, the long-standing breadbasket, was also famous for its beef market so as named as ‘Ansungmatsum’ which means Ansung is fit for all.Nongshim paid attention to the high recognition of Ansung by consumers and emphasized the local name and broth taste by using ‘Ansung’ in the product name.
The first soup concept ramyun of deep broth soup set a new record of sales totaling KRW 4.1 billion in just three months from its release. In the next year 1984, its annual sales recorded over KRW 20 billion. As Ansungtangmyun became popular, ‘Youngnam-tang’, ‘Honam-tang’, ‘Seoul-tang’ and other imitation products were introduced disproving its popularity at that time.”
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Shin Ramyun Black Bowl 101g x 6 || 신라면 블랙 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043041539.webp?resize=300%2C300&ssl=1)
The unique charm of Shin Ramyun Black!
– Even richer flavor when cooked in the microwave for 2 minutes!
– Chewy and springy noodles!
– Hearty ingredients with more than double the amount compared to the original!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
![[NONGSHIM] Squid Champong Cup 67g x 6 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015769.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Squid Champong Cup 67g x 6 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵 ![[NONGSHIM] SaengSaeng Udon Bag 253g || 農心 生生乌冬面, 농심 생생우동](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015486-1.webp?resize=300%2C300&ssl=1)
[NONGSHIM] SaengSaeng Udon Bag 253g x 4 x 6 || 農心 生生乌冬面, 농심 생생우동 ![[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015271.webp?resize=300%2C300&ssl=1)
[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티 
![[NONGSHIM] Shin Ramyun Non-Frying Bowl 77g x 4 || 농심 신라면 건면 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/1043056489X04-2.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Jjajangmyeon 105g x 18 || Jumbo Noodles Jjajangmyeon, 팔도 짜장 왕뚜껑](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8809695252839.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Olive Chapaghetti 140g x 5 || 농심 올리브 짜파게티](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015264.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarimyun Noodle 110g || 농심 사리면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043036955-1.webp?resize=300%2C300&ssl=1)
![[Paldo] Teumsae Ramen Spicy Kimchi Flavor 120g x 4 || 팔도 틈새라면 매운김치](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8809695250873.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarimyun Noodle 110g x 5 || 농심 사리면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043036955.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Noodle 92g x 4 || 農心 呼噜噜面, 농심 후루룩 국수 92g](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043042994.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti Big Bowl 123g x 16 || チャパゲティ カップ, 농심 짜파게티 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043049351.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Kal Guk Soo 98g x 5 (Anchovy) || 農心 鳀鱼手擀面, 农心 イワシカルグクス 袋麺, 농심 멸치칼국수](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004282.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun THE RED 125g || 농심 신라면 더 레드](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043069663N01-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Laver Sesame King Ramyun 100g x 4 || 농심 라면왕 김통깨](https://k-food.market/wp-content/uploads/2024/09/8801043065566-1.webp "[NONGSHIM] Laver Sesame King Ramyun 100g x 4 || 농심 라면왕 김통깨")
![[Paldo] King Bowl Noodles Udon 105g x 18 || Jumbo Noodles Udon, 팔도 우동 왕뚜껑](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8809695252829.webp?resize=300%2C300&ssl=1)
![[Paldo] Bibim Men Cup 115g x 4 || 팔도 비빔면컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801128503594.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Ansungtangmyun Cup 66g || 농심 안성탕면 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043045643.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Big Bowl 116g || 농심 배홍동 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043011235-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 12 || 농심 후루룩 쌀국수 미역국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065429.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Tempura Udon 118g x 4 || 농심 튀김우동](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043045162.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Pasta Rang Aglio Olio 128g x 5 || Aglio e Olio Pasta, 농심 파스타랑 알리오 올리오](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043067461.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Neoguri 120g (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014960N05-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043062008.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shrimp Big Bowl 115g || 農心 鲜虾面大碗面, 농심 새우탕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015967-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 6 || 농심 후루룩 쌀국수 닭곰탕](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043053143N06.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Chapaghetti 137g || 농심 사천 짜파게티](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059794N01-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043812160N06.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015608.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Kal Guk Soo Bowl 75g (Anchovy) || 농심 멸치칼국수 사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043066556-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 12 || 농심 후루룩 쌀국수 소고기장국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043059930.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti THE BLACK 116g x 4 || 농심 짜파게티 더블랙](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043010016.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Pupadpongguri Big Bowl Noodle 104g x 4 || 농심 푸팟퐁구리 큰사발면, 農心 泰式咖哩風味碗麵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/20010549541-178-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] SaengSaeng Udon Bag 253g x 4 || 農心 生生乌冬面, 농심 생생우동](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059879-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] AnSungTangMyun Noodle Soup 125g (Mild) || 농심 순하군 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043070126N01-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Yukejang Ramyun 116g x 32 || 농심 육개장라면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043042970.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Big Bowl 114g x 6 || 농심 신라면 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043049344.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti THE BLACK 116g x 12 || 농심 짜파게티 더블랙](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043009911.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Olive Chapaghetti 140g x 20 || 농심 올리브 짜파게티](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015240.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Style White Jjamppong 94g x 4 || 농심 사천 백짬뽕](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043063166-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Chicken Soup 73g x 12 || 농심 후루룩 쌀국수 닭곰탕](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043053143.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] [NONGSHIM] Kaguri Big Bowl Noodle 103g x 16](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043062480-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shrimp Cup 67g x 6 || 農心 鲜虾面杯面, 농심 새우탕 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015806-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Big Bowl 114g x 16 || 농심 신라면 큰사발면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015981.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Bibimyeon 137g || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043060356-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] SaengSaeng Udon Bowl 276g || 農心 生生乌冬面容器, 농심 생생우동 용기](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015523-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043006460-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Soba Noodle 127g || 農心 日式荞麦面, 농심 시원한 메밀소바](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043027113N05-1.webp?resize=300%2C300&ssl=1)
![[Paldo] Pororo Jjajangmen Cup 65g x 6 || 팔도 뽀로로짜장 컵](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8809296882701.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Bibimyeon 137g x 4 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043060356_.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Doongji Naengmyeon Dongchimi Cold Noodle 161g x 4 || 農心 咕咕屋冷面(水冷面), 農心 水蘿蔔泡菜冷麵, 农心 ふるる冷麺 水冷麺, 농심 둥지냉면 동치미물냉면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043004985-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Black 134g x 4 x 8 || 농심 신라면 블랙](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043041584X48.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun 120g || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014809-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Non-Frying Noodle 97g || 辛ラーメン LIGHT 袋麺, 농심 신라면 건면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043047722-2.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarigomtangmyun Big Bowl 111g || 農心 牛骨汤面大碗面, 농심 사리곰탕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015943-1.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Original 110g x 18 || Jumbo Noodles Hot & Spicy, 팔도 왕뚜껑](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8801128503211.webp?resize=300%2C300&ssl=1)
![[Paldo] Bibim Men2 130g x 4 || 팔도 비빔면2](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8809695253171.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Kalguksoo 97g x 32 || 농심 후루룩 칼국수](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043016735N01.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shrimp Crackers Mini Pack (30g x 4) || 농심 새우깡 미니팩 (30g x 4)](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043026468.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Noodle Fit 41.5g x 8 (Chapaguri) || 농심 누들핏 짜파구리맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043012577-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sarigomtangmyun 110g x 5 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043015189-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Pasta Rang Mushroom Cream 179g x 6 || Mushroom Cream Pasta, 농심 파스타랑 버섯크림](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065733.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014960-1.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Seafood 110g x 18 || Jumbo Noodles Seafood, 팔도 왕뚜껑 (짬뽕)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8801128503488.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Baehongdong Jjoljjolmyeon 129g || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043067454D2.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shrimp Crackers 90g || 농심 새우깡](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043035989.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043016131.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Ansungtangmyun 125g x 20 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043014779.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Noodle Fit 40.5g x 8 (Kaguri) || 농심 누들핏 카구리맛](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043012638-1.webp?resize=300%2C300&ssl=1)
![[Paldo] King Bowl Noodles Kimchi 110g x 18 || Jumbo Noodles Kimchi, 팔도 왕뚜껑 (김치)](https://i0.wp.com/k-food.market/wp-content/uploads/2024/12/8801128503235.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun Stir-Fried 131g || 农心 辛ラーメン焼きそば 袋麺, 농심 신라면 볶음면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043061605N01-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] SaengSaeng Udon Bowl 276g x 4 || 農心 生生乌冬面容器, 농심 생생우동 용기](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059855-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Ansungtangmyun 125g x 5 x 8 || 農心 安城汤面, 农心 安城湯麺 袋麺, 농심 안성탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043014731.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Sichuan Chapaghetti 137g x 4 || 농심 사천 짜파게티](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059794-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 6 || 농심 후루룩 쌀국수 미역국](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043065443.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Doongji Naengmyeon Dongchimi Cold Noodle 161g](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043003988-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Laver Sesame King Ramyun 100g x 4 || 농심 라면왕 김통깨](https://i0.wp.com/k-food.market/wp-content/uploads/2024/09/8801043065566-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Neoguri 120g x 5 (Seafood & Spicy) || 香辣乌龙面, ノグリラーメン 袋麺, 농심 얼큰한 너구리](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015011.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Chapaghetti Bumbuk 70g x 6 || 농심 짜파게티 범벅](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801043015622.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Shin Ramyun 120g x 5 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043014830-1.webp?resize=300%2C300&ssl=1)
![[Paldo] Ilpum Seafood Noodle Soup 115g x 5 || 팔도 일품 해물라면](https://i0.wp.com/k-food.market/wp-content/uploads/2025/01/8801128503693.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Mupamatangmyun Big Bowl 112g || 농심 무파마 큰사발](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043016094-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 농심 무파마탕면](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043059824-1.webp?resize=300%2C300&ssl=1)
![[NONGSHIM] Soba Noodle 127g x 5 || 農心 日式荞麦面, 농심 시원한 메밀소바](https://i0.wp.com/k-food.market/wp-content/uploads/2024/10/8801043027113-1.webp?resize=300%2C300&ssl=1)
