Special Offer
- All-Purpose Sauces, Broth, Stock & Bouillon, Sauces & Dressings, Sauces, Spices & Oils, Spices & Seasonings, Umami Sauce
[Sempio] Yondu 275ml || 샘표 요리에센스 연두진
All-Purpose Sauces, Broth, Stock & Bouillon, Sauces & Dressings, Sauces, Spices & Oils, Spices & Seasonings, Umami Sauce[Sempio] Yondu 275ml || 샘표 요리에센스 연두진
A versatile super savory seasoning that brings out the inherent flavor of your ingredients.
1. Like a secret ingredient, Yondu unlocks natural flavors in bitter, bland or boring foods, eliminating the need for added salts and sweeteners.
2. The result is naturally enriched and mellowed flavors in plant-based dishes.
3. Use Yondu vegetable essence in vegetable-forward cooking when you want slow-simmer flavor with just one splash or to experience a palate-pleasing missing piece.SKU: 1005300001 - Canned Goods, Dried & Canned Goods, Fishery, Pantry & Canned Goods
[Sempio] Mackerel Boiled 400g || 샘표 고등어
Canned Goods, Dried & Canned Goods, Fishery, Pantry & Canned Goods[Sempio] Mackerel Boiled 400g || 샘표 고등어
Canned mackerel containing the taste and nutrition of the this seasonal fish.
1. With 40 years of know-how and Sempio’s secret recipe that’s been perfected since 1976, we have made a high-quality boiled mackerel.
2. Sempio’s boiled mackerel are the perfect way to enjoy an all-time favorite fish down to the last bite.
3. Our boiled mackerel uses only carefully selected plump, chunky mackerel picked and packed at the peak of freshness in winter. The flesh of the fish is not muggy, the texture is firm, and there is no fishy smell.
4. The mackerel are packed only in salt and water to enhance the natural & savory taste of the fish. No food additives and artificial preservatives are added.
5. Our boiled mackerel is perfect for easily making various stews or simmered dishes – just add seasonings as desired.SKU: 1005401814 - Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes
[Sempio] Tojang, Soybean Paste 900g || 샘표 토장
Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes[Sempio] Tojang, Soybean Paste 900g || 샘표 토장
The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
1. The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
2. This paste tastes even more delightful when combined with basic seasonings.SKU: 1005139649 - Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
Bag Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/406 - Beverages, Beverages & Snacks, Coffee & Tea, Liquid Tea / Healthy Juice
[Sempio] Sunjak Corn Tea 300g || 순작 유기농 옥수수차 주전자용 티백
Beverages, Beverages & Snacks, Coffee & Tea, Liquid Tea / Healthy Juice[Sempio] Sunjak Corn Tea 300g || 순작 유기농 옥수수차 주전자용 티백
It contains 100% organic corn grown in fertile soil.
1. Every kernel is impeccably roasted for a clean tea.
2. It contains 100% organic corn, grown in fertile soil.SKU: 1005634441
- Bowl/Cup Type, Noodles, Ramen/Ramyun
[Paldo] Wang Ttukkeong 110g x 18 (Jjamppong ) || Jumbo Bowl Noodle Seafood, 팔도 짬뽕 왕뚜껑
Bowl/Cup Type, Noodles, Ramen/Ramyun[Paldo] Wang Ttukkeong 110g x 18 (Jjamppong ) || Jumbo Bowl Noodle Seafood, 팔도 짬뽕 왕뚜껑
Paldo Wang Ttukkeong: The Noodle You Eat from the Lid
Launched with the innovative concept of being Korea’s first lidded container noodle, Wang Ttukkeong is a widely loved brand, popular for its spacious bowl and generous contents.SKU: 1128503488/18 - Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/409 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[Paldo] King Ttukkeong 110g x 18 || 팔도 킹뚜껑
Paldo King Ttukkeong: The King of All Spicy Noodles
Feeling “King” annoyed? Fight back with a “King” level of spice! Paldo introduces King Ttukkeong, the ultimate spicy ramen designed for those moments when you need an intense, stress-blasting flavor experience.
This isn’t just hot; it’s a spiciness so powerful and delicious, you’ll have to acknowledge it as the one true king.
Challenge the King of Heat:
- 3x Spicier Than the Original: Are you ready to level up? King Ttukkeong is a fiery cup noodle that is 3 times spicier than the classic Paldo Wang Ttukkeong, designed for those who demand extreme heat.
- A Blazing 12,000 SHU: Packing a powerful punch at 12,000 Scoville Heat Units (SHU), this ramen delivers a clean, intense heat that builds with every bite, satisfying even the most demanding chiliheads.
- Deliciously Addictive Flavor: Beyond the pure fire, it’s a deliciously rich and savory broth. It’s so spicy, it’s King. It’s so tasty, it’s King! It’s a flavor you simply can’t deny.
The Signature “King Lid” – More Than Just a Cover:
King Ttukkeong features Paldo’s famously wide and sturdy lid, designed for ultimate convenience.
- Your Personal Plate: Use the lid as a handy plate to cool down your noodles or to share with a friend.
- Strong and Secure: The durable lid keeps your noodles steaming hot, won’t tear, and doesn’t open on its own.
- Perfect for Outdoors: Enjoy it anywhere with ease—at a park, campground, ski resort, or wherever your adventures take you.
So, the next time you’re stressed out or just craving an insane level of spice, grab a Paldo King Ttukkeong.
Can you handle the king of spiciness?
SKU: 9695251412
- Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043812160
Products Grid
- Buckwheat Noodles, Noodles
[NONGSHIM] Cool Buckwheat Soba 127g x 5 || 農心 日式荞麦面, 농심 시원한 메밀소바
The unique charm of Cool Buckwheat Soba(Memil Soba)!
– Chewy noodles + clean soy sauce flavor: Authentic Japanese soba taste!
– A summer delicacy of dipping healthy buckwheat noodles in soy sauce!
– The secret to a refreshing Memil Soba flavor: “Moo Block”!
The refreshing taste of soba noodles, Right at home!Dip to eat! Tangy summer specials, NongshimSoba Noodle.
Nongshim Soba Noodle bring the traditional Japanese dish soba together with chewy noodles and a clean soy sauce flavor. Unlike other noodle products, the healthy buckwheat noodles are dipped into soy sauce. Enjoy cool and clean Soba Noodle.
Tab! Dip to eat! Tangy summer specials, Nongshim soba noodle
Nongshim soba noodles brings the traditional Japanese dish soba together with chewy noodles and a clean soy sauce flavor. Unlike other noodle products, the healthy buckwheat noodles are dipped into soy sauce. Enjoy cool and clean soba noodles.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043027113
- Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
Mu = White Radish / Pa = Scallion / Ma = Garlic
Mupamatangmyun features refreshing soup broth as made with natural ingredients such as radish, green onion, and garlic.
Made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor.
– Refreshing broth made by boiling natural ingredients such as radish, green onion and garlic
– Rich vegetable flakes such as radish, green onion, garlic and chili.
– Chewy and particularly plump noodles.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043059824 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Neoguri Cup 62g x 6 (Seafood & Spicy) || 農心 乌龙面杯面, 농심 너구리 컵
Bowl/Cup Type, Noodles, Ramen/Ramyun[NONGSHIM] Neoguri Cup 62g x 6 (Seafood & Spicy) || 農心 乌龙面杯面, 농심 너구리 컵
Chase your Neoguri! Chase your Ramyun!
Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter.Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative.Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy.
Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015875
Best Sellers
Recently Added
[Sempio] Brewed Soy Sauce 501 500ml || 샘표 양조간장 501
![[Sempio] Brewed Soy Sauce 501 500ml || 샘표 양조간장 501](https://k-food.market/wp-content/uploads/2025/07/10051120319-300x300.webp)
[Sempio] Brewed Soy Sauce 501 500ml || 샘표 양조간장 501
The best-selling naturally brewed soy sauce in Korea with a deep, rich flavor and aroma
1. The best-selling naturally brewed soy sauce in Korea with a deep, rich flavor and aroma made possible by our 70 years of fermentation mastery.
2. A naturally brewed soy sauce that has been slowly and properly fermented for 6 months through a fermentation process involving 5 steps with healthy yeast and lactic acid bacteria giving it a deep soy flavor and clean and unaltered flavor profile.
3. The natural umami-rich flavor of this soy sauce brings out and enhances the flavor of whatever ingredients it’s with.
4. Ideal for a variety of dishes such as raw foods (sashimi, raw vegetables, etc.), stews, and stir-fried dishes.
[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치

[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치
Enjoy a rich and hearty Tofu Kimchi Ramen stew in a convenient bowl. This 16-pack from Shin Ramyun Black is packed with soft tofu and real kimchi pieces.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Shin Ramyun 120g x 5 x 8 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
![[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017406-300x300.webp)
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g
![[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g](https://k-food.market/wp-content/uploads/2025/06/1043000017213-300x300.webp)
[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Mupamatangmyun 122g x 4 x 8 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
![[NONGSHIM] Mupamatangmyun 122g || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면](https://k-food.market/wp-content/uploads/2024/10/8801043059824N01-300x300.webp)
[NONGSHIM] Mupamatangmyun 122g x 4 x 8 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
Mupamatangmyun: A Refreshing Taste of Traditional Korean Soup
Experience the clean and refreshing taste of a traditional Korean soup with Nongshim’s Mupamatangmyun. The name itself is a secret to its flavor, coming from its three core ingredients: “Mu” (radish), “Pa” (green onion), and “Ma” (garlic).
A Clear and Invigorating Broth
Mupamatangmyun captures the essence of “siwonhan-mat”—a uniquely Korean expression for a broth that is both deeply savory and refreshingly clear. Unlike heavy, oily soups, this broth is created by boiling natural ingredients like radish, green onion, and garlic, which have been used for generations to create the perfect soup base in Korean cuisine.
Plump Noodles and Rich Toppings
The noodles are delightfully chewy and particularly plump, providing a satisfying texture that pairs perfectly with the light broth. To complete the experience, each package includes rich vegetable flakes of radish, green onion, garlic, and chili, adding both authentic flavor and a pleasant visual appeal to your bowl.
If you’re looking for a ramen with a clean, deep, and invigorating flavor, try Mupamatangmyun today.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
![[NONGSHIM] SaengSaeng Yakisoba 251g (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)](https://k-food.market/wp-content/uploads/2024/10/8801043015561-1-300x300.webp)
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] 신짜파툼바배홍동 || ShinJjapaToombaBaehongdong :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Baehongdong Bibimyeon 4p 137g
![[NONGSHIM] ShinJjapaToombaBaehongdong Set || 신짜파툼바배홍동세트 :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/3026742c-300x300.webp)
[NONGSHIM] 신짜파툼바배홍동 || ShinJjapaToombaBaehongdong :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Baehongdong Bibimyeon 4p 137g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념
![[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념](https://k-food.market/wp-content/uploads/2025/08/10051397799-300x300.webp)
[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념
The crisp, refreshing taste of the traditional Korean aristocratic delicacy Tojang-jjigae with blue crab.
1. Made using ‘Tojang’, the secret recipe of the aristocrats of old. Ordinarily, soybean paste is made of the leftover soybeans used in making soy sauce, meaning that many of the savory flavors go into the soy sauce rather than the bean paste. Tojang, however, doesn’t remove the soy sauce leaving all the delicious, deep, savory flavors intact.
2. Clams and blue crabs have already been added – just boil the paste as is for a great tasting broth.
3. Easily enjoy the fresh flavor of blue crab in an exquisite seafood stew right at home.
[Sempio] Chicken Simmer Sauce 210g || 샘표 안동찜닭 양념
![[Sempio] Chicken Simmer Sauce 210g || 샘표 안동찜닭 양념](https://k-food.market/wp-content/uploads/2025/08/10059311159-300x300.webp)
[Sempio] Chicken Simmer Sauce 210g || 샘표 안동찜닭 양념
A balanced and flavorful combination of soy sauce and assorted seasonings.
1. A balanced and flavorful combination of soy sauce and assorted seasonings creates a perfectly flavorful dish.
2. The sun-dried red peppers will leave you with a pleasantly spicy aftertaste.
3. You will only need a chicken, potatoes, and glass noodles to make an easy and delectable dish of Andong-style braised chicken.
[NONGSHIM] 레드사천짜파 || RedeuSacheonJjapa :: Shin Ramyun THE RED 8p 123g + Sichuan Chapaghetti 8p 137g
![[NONGSHIM] 레드사천짜파 || RedeuSacheonJjapa :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017208-300x300.webp)
[NONGSHIM] 레드사천짜파 || RedeuSacheonJjapa :: Shin Ramyun THE RED 8p 123g + Sichuan Chapaghetti 8p 137g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Shin Ramyun THE RED 123g x 4 x 8 || 농심 신라면 더 레드
![[NONGSHIM] Shin Ramyun THE RED 125g || 농심 신라면 더 레드](https://k-food.market/wp-content/uploads/2024/10/8801043069663N01-1-300x300.webp)
[NONGSHIM] Shin Ramyun THE RED 123g x 4 x 8 || 농심 신라면 더 레드
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[SAMYANG] Ganjjamppong 140g x 5 || 삼양 간짬뽕 



![[NONGSHIM] Muktae Spicy Mayo All-Purpose Sauce 250g || Spicy Mayo All-Purpose Sauce with Dried Pollack, 먹태청양마요 만능소스 :: k-food.market](https://k-food.market/wp-content/uploads/2025/01/8801043011174-300x300.webp)
![[Paldo] Bibim Sauce Butter Soy Sauce Flavor 200g || 팔도 비빔장 버터간장 소스](https://k-food.market/wp-content/uploads/2025/06/09296889526-300x300.webp)
![[SAMYANG] Beef Ramen120g x 5 || 삼양 쇠고기면](https://k-food.market/wp-content/uploads/2025/06/1073144545-300x300.webp)
![[Sempio] Rich Soybean Paste Stew Sauce 180g || 샘표 시골식 청국장찌개 양념](https://k-food.market/wp-content/uploads/2025/08/10059313979-300x300.webp)

![[Hetbahn] Cupban Barley Bibimbap with Rich Soybean Paste 280g x 24 || 햇반컵반 강된장 보리비빔밥 280g x 24](https://k-food.market/wp-content/uploads/2025/06/100742318024-300x300.webp)


![[Paldo] King Ttukkeong 110g x 18 || 팔도 킹뚜껑](https://k-food.market/wp-content/uploads/2025/06/9695251412-300x300.webp)

![[Paldo] Birak Sikhye Can 238ml x 24 || 팔도 비락식혜 238ml x 24](https://k-food.market/wp-content/uploads/2025/06/1128900201-300x300.webp)

![[Hetbahn] Cooked Black Rice with Black Beans 210g x 8 || 햇반 서리태흑미밥 210g x 8](https://k-food.market/wp-content/uploads/2025/06/1007830926-300x300.webp)
![[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵 :: k-food.market](https://k-food.market/wp-content/uploads/2025/01/8801043812160N06-300x300.webp)
![[Hetbahn] Sotban Nutritious Rice with Abalone & Abalone Innards 200g x 4 || 햇반 솥반 전복내장 영양밥 200g x 4](https://k-food.market/wp-content/uploads/2025/06/100796218404-300x300.webp)
![[Hetbahn] Scorched Rice & Chicken Porridge 420g x 2 || 햇반 누룽지닭백숙죽](https://k-food.market/wp-content/uploads/2025/06/100787202502-300x300.webp)
![[Hetbahn] Cooked White Rice 130g x 36 || 햇반 작은공기 130g x 36](https://k-food.market/wp-content/uploads/2025/06/1007256235-300x300.webp)

![[Sempio] Braised Tofu Sauce, Gangneung Style 140g || 샘표 강릉식 두부조림 양념](https://k-food.market/wp-content/uploads/2025/08/10059316189-300x300.webp)
![[T Asia] Chicken Vindaloo Curry 170g || 티아시아 스파이시 치킨 빈달루 커리](https://k-food.market/wp-content/uploads/2025/08/1005001366-1-300x300.webp)
![[NONGSHIM] Soba Noodle 127g x 5 || 農心 日式荞麦面, 농심 시원한 메밀소바 [NONGSHIM] Soba Noodle 127g x 5 || 農心 日式荞麦面, 농심 시원한 메밀소바](https://k-food.market/wp-content/uploads/2024/10/8801043027113-1.webp)

![[NONGSHIM] Mupamatangmyun 122g x 4 || 農心 萝卜汤面, 농심 무파마탕면](https://k-food.market/wp-content/uploads/2024/10/8801043059824-1-300x300.webp)
![[Paldo] Kokomen Spicy Chicken Flavor King Cup 105g x 16 || 팔도 꼬꼬면 왕컵](https://k-food.market/wp-content/uploads/2025/06/1128510004-300x300.webp)
![[Hetbahn] Konjac Rice with Brown & Oat Rice 150g x 12 || 햇반 현미귀리곤약밥 150g x 12](https://k-food.market/wp-content/uploads/2025/06/1392003940-300x300.webp)
![[Sempio] Yonduring Beef & Vegetable Stock Coins 80g || 샘표 연두링 한우와야채](https://k-food.market/wp-content/uploads/2025/08/10053008899-300x300.webp)
![[bibigo] Galbitang 400g || Bibigo Beef Short Rib Soup, 비비고 갈비탕](https://k-food.market/wp-content/uploads/2025/06/1007712079-300x300.webp)