Special Offer
- Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Non-Frying Bowl 77g x 4 || 농심 신라면 건면 사발
Special features of Shin Ramyun Non-Frying Bowl
1. Non-fried, delicious noodles! As chewy and springy as freshly made noodles!
2. Delicious and light at 285kcal
3. Spicy and refreshing broth with vegetable seasoning oil!Delicious and clean taste! Shin Ramyun Light uses non-fried dried noodles, so you can enjoy more delicious and clean taste of Shin Ramyun.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043056489/04 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Big Bowl 114g x 16 || 농심 신라면 큰사발면
Spicy flavor loved by Koreans, representative ramyun of Korea!!!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015981/16 - Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 신짜깨홍 || Shinjjakkaehong :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Chapaghetti THE BLACK 4p 116g + Baehongdong Kal-bimmyeon 4p 128g
Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 신짜깨홍 || Shinjjakkaehong :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Chapaghetti THE BLACK 4p 116g + Baehongdong Kal-bimmyeon 4p 128g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/402 - Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Neoguri 120g x 5 x 8 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Bag Type, Noodles, Ramen/Ramyun[NONGSHIM] Neoguri 120g x 5 x 8 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Chase your Neoguri! Chase your Ramyun!
Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter.Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative.Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy.
Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.
Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.[Neoguri Mild]
With al dente plump noodles and mild clean broth, this product is recommended for those who prefer mild ramyun and those who are tired of overly spicy noodles.
Rich seaweed and domestic kelp gathered from a clean sea area add a refreshing taste to the broth.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043014960/58
- Bowl/Cup Type, Noodles, Ramen/Ramyun
[Paldo] Wang Ttukkeong 110g x 18 (Hot & Spicy) || Jumbo Bowl Noodle Hot & Spicy, 팔도 왕뚜껑
Bowl/Cup Type, Noodles, Ramen/Ramyun[Paldo] Wang Ttukkeong 110g x 18 (Hot & Spicy) || Jumbo Bowl Noodle Hot & Spicy, 팔도 왕뚜껑
Paldo Wang Ttukkeong: The Noodle You Eat from the Lid
Launched with the innovative concept of being Korea’s first lidded container noodle, Wang Ttukkeong is a widely loved brand, popular for its spacious bowl and generous contents.SKU: 1128503211/18 - Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Baehongdong Bibimyeon 137g x 4 x 8 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면
Bag Type, Noodles, Ramen/Ramyun[NONGSHIM] Baehongdong Bibimyeon 137g x 4 x 8 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043060837/48 - Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 신라의곰탕 매콤 세트 || ShinRahEuiGomTahng, MaeKohm Set :: Shin Ramyun THE RED 8p 123g + Sarigomtangmyun 5p 110g
Bag Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 신라의곰탕 매콤 세트 || ShinRahEuiGomTahng, MaeKohm Set :: Shin Ramyun THE RED 8p 123g + Sarigomtangmyun 5p 110g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/207 - All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils
[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스
All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스
1. Captures the authentic taste and flavor of Chapagetti, the No.1 Jajangmyeon.
2. This versatile jjajang sauce can be used in various dishes.
3. It’s not spicy, so anyone can enjoy it!SKU: 1043069083 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Sarigomtangmyun Big Bowl 111g x 16 || 農心 牛骨汤面大碗面, 농심 사리곰탕 큰사발
Bowl/Cup Type, Noodles, Ramen/Ramyun[NONGSHIM] Sarigomtangmyun Big Bowl 111g x 16 || 農心 牛骨汤面大碗面, 농심 사리곰탕 큰사발
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015943
- All-Purpose Sauces, Broth, Stock & Bouillon, Sauces & Dressings, Sauces, Spices & Oils, Spices & Seasonings, Umami Sauce
[Sempio] Yondu 275ml || 샘표 요리에센스 연두진
All-Purpose Sauces, Broth, Stock & Bouillon, Sauces & Dressings, Sauces, Spices & Oils, Spices & Seasonings, Umami Sauce[Sempio] Yondu 275ml || 샘표 요리에센스 연두진
A versatile super savory seasoning that brings out the inherent flavor of your ingredients.
1. Like a secret ingredient, Yondu unlocks natural flavors in bitter, bland or boring foods, eliminating the need for added salts and sweeteners.
2. The result is naturally enriched and mellowed flavors in plant-based dishes.
3. Use Yondu vegetable essence in vegetable-forward cooking when you want slow-simmer flavor with just one splash or to experience a palate-pleasing missing piece.SKU: 1005300001 - Canned Goods, Dried & Canned Goods, Fishery, Pantry & Canned Goods
[Sempio] Mackerel Boiled 400g || 샘표 고등어
Canned Goods, Dried & Canned Goods, Fishery, Pantry & Canned Goods[Sempio] Mackerel Boiled 400g || 샘표 고등어
Canned mackerel containing the taste and nutrition of the this seasonal fish.
1. With 40 years of know-how and Sempio’s secret recipe that’s been perfected since 1976, we have made a high-quality boiled mackerel.
2. Sempio’s boiled mackerel are the perfect way to enjoy an all-time favorite fish down to the last bite.
3. Our boiled mackerel uses only carefully selected plump, chunky mackerel picked and packed at the peak of freshness in winter. The flesh of the fish is not muggy, the texture is firm, and there is no fishy smell.
4. The mackerel are packed only in salt and water to enhance the natural & savory taste of the fish. No food additives and artificial preservatives are added.
5. Our boiled mackerel is perfect for easily making various stews or simmered dishes – just add seasonings as desired.SKU: 1005401814 - Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes
[Sempio] Tojang, Soybean Paste 900g || 샘표 토장
Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes[Sempio] Tojang, Soybean Paste 900g || 샘표 토장
The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
1. The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
2. This paste tastes even more delightful when combined with basic seasonings.SKU: 1005139649 - Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
Bag Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/406 - Beverages, Beverages & Snacks, Coffee & Tea, Liquid Tea / Healthy Juice
[Sempio] Sunjak Corn Tea 300g || 순작 유기농 옥수수차 주전자용 티백
Beverages, Beverages & Snacks, Coffee & Tea, Liquid Tea / Healthy Juice[Sempio] Sunjak Corn Tea 300g || 순작 유기농 옥수수차 주전자용 티백
It contains 100% organic corn grown in fertile soil.
1. Every kernel is impeccably roasted for a clean tea.
2. It contains 100% organic corn, grown in fertile soil.SKU: 1005634441
Products Grid
- Bowl/Cup Type, Noodles, Ramen/Ramyun, Rice Noodles
[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 6 || 농심 후루룩 쌀국수 소고기장국
Bowl/Cup Type, Noodles, Ramen/Ramyun, Rice Noodles[NONGSHIM] Hooroorook Rice Noodle Beef Soup 73g x 6 || 농심 후루룩 쌀국수 소고기장국
– Mild and Refreshing Noodles: White non-fried noodles for a smooth and light taste!
– Spicy and Refreshing Broth: Spicy and refreshing beef broth!
– Hearty Toppings: Toppings such as egg flakes, radish, green onion, and red pepper!* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043059923
- Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes
[Sempio] Tojang, Soybean Paste 900g || 샘표 토장
Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes[Sempio] Tojang, Soybean Paste 900g || 샘표 토장
The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
1. The paste is fermented and aged in combination with soy sauce, making it even more savory and rich in flavor.
2. This paste tastes even more delightful when combined with basic seasonings.SKU: 1005139649
- Sauces & Dressings, Sauces, Spices & Oils, Soy Sauce
[Sempio] Brewed Soy Sauce 701 860ml || 샘표 양조간장 701
Sauces & Dressings, Sauces, Spices & Oils, Soy Sauce[Sempio] Brewed Soy Sauce 701 860ml || 샘표 양조간장 701
This first-class soy sauce pairs particularly well with cold foods, such as raw fish, sushi, and salads.
1. The highest level of naturally brewed premium soy sauce in Korea with a fermentation index (T.N.) of 1.7 or higher. The fermentation index (T.N.) is an abbreviation for “Total Nitrogen” and refers to the total nitrogen content in the soy sauce. The higher the nitrogen content, the richer the taste and aroma, as there are more natural taste components.
2. A naturally brewed soy sauce that has been slowly and properly fermented for 6 months through a fermentation process involving 5 steps with healthy yeast and lactic acid bacteria giving it a deep soy flavor and clean and unaltered flavor profile.
3. The natural umami-rich flavor of this soy sauce brings out and enhances the flavor of whatever ingredients it’s with.
4. Ideal for a variety of dishes such as raw foods (sashimi, raw vegetables, etc.), stews, and stir-fried dishes.SKU: 1005117005
Best Sellers
Recently Added
[Sempio] Brewed Soy Sauce 501 500ml || 샘표 양조간장 501
![[Sempio] Brewed Soy Sauce 501 500ml || 샘표 양조간장 501](https://k-food.market/wp-content/uploads/2025/07/10051120319-300x300.webp)
[Sempio] Brewed Soy Sauce 501 500ml || 샘표 양조간장 501
The best-selling naturally brewed soy sauce in Korea with a deep, rich flavor and aroma
1. The best-selling naturally brewed soy sauce in Korea with a deep, rich flavor and aroma made possible by our 70 years of fermentation mastery.
2. A naturally brewed soy sauce that has been slowly and properly fermented for 6 months through a fermentation process involving 5 steps with healthy yeast and lactic acid bacteria giving it a deep soy flavor and clean and unaltered flavor profile.
3. The natural umami-rich flavor of this soy sauce brings out and enhances the flavor of whatever ingredients it’s with.
4. Ideal for a variety of dishes such as raw foods (sashimi, raw vegetables, etc.), stews, and stir-fried dishes.
[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치

[NONGSHIM] Shin Ramyun Black Tofu Kimchi Bowl 94g x 16 || 농심 신라면 블랙 사발 두부김치
Enjoy a rich and hearty Tofu Kimchi Ramen stew in a convenient bowl. This 16-pack from Shin Ramyun Black is packed with soft tofu and real kimchi pieces.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Shin Ramyun 120g x 5 x 8 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
![[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017406-300x300.webp)
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g
![[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g](https://k-food.market/wp-content/uploads/2025/06/1043000017213-300x300.webp)
[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Mupamatangmyun 122g x 4 x 8 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
![[NONGSHIM] Mupamatangmyun 122g || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면](https://k-food.market/wp-content/uploads/2024/10/8801043059824N01-300x300.webp)
[NONGSHIM] Mupamatangmyun 122g x 4 x 8 || 農心 萝卜汤面, 农心 ムパマ湯麺, 농심 무파마탕면
Mupamatangmyun: A Refreshing Taste of Traditional Korean Soup
Experience the clean and refreshing taste of a traditional Korean soup with Nongshim’s Mupamatangmyun. The name itself is a secret to its flavor, coming from its three core ingredients: “Mu” (radish), “Pa” (green onion), and “Ma” (garlic).
A Clear and Invigorating Broth
Mupamatangmyun captures the essence of “siwonhan-mat”—a uniquely Korean expression for a broth that is both deeply savory and refreshingly clear. Unlike heavy, oily soups, this broth is created by boiling natural ingredients like radish, green onion, and garlic, which have been used for generations to create the perfect soup base in Korean cuisine.
Plump Noodles and Rich Toppings
The noodles are delightfully chewy and particularly plump, providing a satisfying texture that pairs perfectly with the light broth. To complete the experience, each package includes rich vegetable flakes of radish, green onion, garlic, and chili, adding both authentic flavor and a pleasant visual appeal to your bowl.
If you’re looking for a ramen with a clean, deep, and invigorating flavor, try Mupamatangmyun today.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
![[NONGSHIM] SaengSaeng Yakisoba 251g (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)](https://k-food.market/wp-content/uploads/2024/10/8801043015561-1-300x300.webp)
[NONGSHIM] SaengSaeng Yakisoba 251g x 4 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] 신짜파툼바배홍동 || ShinJjapaToombaBaehongdong :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Baehongdong Bibimyeon 4p 137g
![[NONGSHIM] ShinJjapaToombaBaehongdong Set || 신짜파툼바배홍동세트 :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/3026742c-300x300.webp)
[NONGSHIM] 신짜파툼바배홍동 || ShinJjapaToombaBaehongdong :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Baehongdong Bibimyeon 4p 137g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념
![[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념](https://k-food.market/wp-content/uploads/2025/08/10051397799-300x300.webp)
[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념
The crisp, refreshing taste of the traditional Korean aristocratic delicacy Tojang-jjigae with blue crab.
1. Made using ‘Tojang’, the secret recipe of the aristocrats of old. Ordinarily, soybean paste is made of the leftover soybeans used in making soy sauce, meaning that many of the savory flavors go into the soy sauce rather than the bean paste. Tojang, however, doesn’t remove the soy sauce leaving all the delicious, deep, savory flavors intact.
2. Clams and blue crabs have already been added – just boil the paste as is for a great tasting broth.
3. Easily enjoy the fresh flavor of blue crab in an exquisite seafood stew right at home.
[Sempio] Chicken Simmer Sauce 210g || 샘표 안동찜닭 양념
![[Sempio] Chicken Simmer Sauce 210g || 샘표 안동찜닭 양념](https://k-food.market/wp-content/uploads/2025/08/10059311159-300x300.webp)
[Sempio] Chicken Simmer Sauce 210g || 샘표 안동찜닭 양념
A balanced and flavorful combination of soy sauce and assorted seasonings.
1. A balanced and flavorful combination of soy sauce and assorted seasonings creates a perfectly flavorful dish.
2. The sun-dried red peppers will leave you with a pleasantly spicy aftertaste.
3. You will only need a chicken, potatoes, and glass noodles to make an easy and delectable dish of Andong-style braised chicken.
[NONGSHIM] 레드사천짜파 || RedeuSacheonJjapa :: Shin Ramyun THE RED 8p 123g + Sichuan Chapaghetti 8p 137g
![[NONGSHIM] 레드사천짜파 || RedeuSacheonJjapa :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017208-300x300.webp)
[NONGSHIM] 레드사천짜파 || RedeuSacheonJjapa :: Shin Ramyun THE RED 8p 123g + Sichuan Chapaghetti 8p 137g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Shin Ramyun THE RED 123g x 4 x 8 || 농심 신라면 더 레드
![[NONGSHIM] Shin Ramyun THE RED 125g || 농심 신라면 더 레드](https://k-food.market/wp-content/uploads/2024/10/8801043069663N01-1-300x300.webp)
[NONGSHIM] Shin Ramyun THE RED 123g x 4 x 8 || 농심 신라면 더 레드
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[Sempio] Tojang Ssamjang, Soybean Dipping Paste 450g || 샘표 쌈토장 



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![[Sempio] Rich Soybean Paste Stew Sauce 180g || 샘표 시골식 청국장찌개 양념](https://k-food.market/wp-content/uploads/2025/08/10059313979-300x300.webp)
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![[bibigo] Traditional Spicy Beef Soup 500g || Bibigo Saegogi Jangteoguk, 비비고 소고기장터국](https://k-food.market/wp-content/uploads/2025/06/1007628851-300x300.webp)
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