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[NONGSHIM] Kaguri Big Bowl Noodle 103g x 2 || 농심 카구리 큰사발면 Subtotal: 2.44$
Kkultarae || Kkultarae Candy, 꿀타래
Kkultarae is a unique and visually stunning Korean candy that resembles a delicate, fluffy cloud. It’s made by stretching a dough of starch syrup or honey into thin threads, which
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Kkulppang || Honey Bread, 꿀빵
Kkulppang is a popular Korean snack, particularly associated with the cities of Tongyeong and Jinju in South Gyeongsang Province. It’s a deep-fried dough ball filled with sweet red bean paste
Hwangnamppang || Gyeongju Hwangnam Bread, 황남빵
Hwangnamppang is a traditional Korean bread originating from Gyeongju, South Korea. It’s a simple yet delicious treat, consisting of a soft, fluffy bun filled with a generous amount of sweet
Roasted Chestnuts || 군밤
Roasted Chestnuts are a popular winter treat in many Asian countries, especially Korea. The sweet, nutty flavor and comforting aroma of roasted chestnuts make them a beloved snack on cold
Roasted Sweet Potatoes || 군고구마
Roasted sweet potatoes are a popular winter treat in many Asian countries, especially Korea. The sweet, warm taste and comforting aroma of roasted sweet potatoes make them a beloved snack
Yachae hotteok || Vegetable Hotteok, 야채호떡
Yachae hotteok is a popular Korean street food filled with a savory mixture of stir-fried vegetables and glass noodles, wrapped in a chewy dough. It’s a delightful treat that combines
Ssiathotteok || Griddlecake with Sugar and Seeds Filling, 씨앗호떡
Ssiat Hotteok is a popular Korean street food, particularly famous in Busan. It’s a type of hotteok (Korean pancake) filled with a sweet mixture of brown sugar, cinnamon, and a
Ssuk Injeolmi || 쑥인절미
Ssuk injeolmi is a traditional Korean rice cake made with glutinous rice flour and mugwort. It’s a popular springtime treat known for its soft texture and the unique aroma of
Baramtteok || Baram Rice Cake, 바람떡 / Gaepitteok || Gaepi Rice Cake, 개피떡
Baramtteok (or Gaepitteok) is a traditional Korean rice cake shaped like a half-moon. It’s made by steaming non-glutinous rice powder, spreading it thinly, and filling it with mung beans or
Kimchi Albap || Kimchi Fish Roe Rice, 김치알밥
Kimchi Albap is a popular Korean dish that combines the spicy kick of kimchi with the delightful pop of flying fish roe (날치알, nalchial). It’s a hearty and satisfying meal,