Recommended Products
[NONGSHIM] Baehongdong Kal-bimmyeon 128g x 4 x 8 || 농심 배홍동 칼빔면
![[NONGSHIM] Baehongdong Kal-bimmyeon 128g x 4 x 8 || 농심 배홍동 칼빔면](https://k-food.market/wp-content/uploads/2025/06/1742532022232-300x300.webp)
[NONGSHIM] Baehongdong Kal-bimmyeon 128g x 4 x 8 || 농심 배홍동 칼빔면
The Special Appeal of Baehongdong Kal-bimmyeon
1. Delicious Non-fried Noodles
Enjoy a chewy and full-bodied texture with our non-fried, air-dried kalguksu-style (knife-cut) noodles.
2. Deliciously Spicy & Sour
Our bibim sauce, made with pear, red chili pepper, dongchimi, and ground kimchi, levels up the spicy and sour flavors.
3. Finished with a Crispy Topping
Complete your meal with a crispy, kimchi pancake-flavored fried topping and savory chives.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Baehongdong Kal-bimmyeon 128g x 4 || 농심 배홍동 칼빔면
![[NONGSHIM] Baehongdong Kal-bimmyeon 128g x 4 || 농심 배홍동 칼빔면](https://k-food.market/wp-content/uploads/2025/06/21043060371-300x300.webp)
[NONGSHIM] Baehongdong Kal-bimmyeon 128g x 4 || 농심 배홍동 칼빔면
The Special Appeal of Baehongdong Kal-bimmyeon
1. Delicious Non-fried Noodles
Enjoy a chewy and full-bodied texture with our non-fried, air-dried kalguksu-style (knife-cut) noodles.
2. Deliciously Spicy & Sour
Our bibim sauce, made with pear, red chili pepper, dongchimi, and ground kimchi, levels up the spicy and sour flavors.
3. Finished with a Crispy Topping
Complete your meal with a crispy, kimchi pancake-flavored fried topping and savory chives.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Shin Ramyun Toomba 137g x 4 || 농심 신라면 툼바
![[NONGSHIM] Shin Ramyun Toomba 137g x 4 || 농심 신라면 툼바](https://k-food.market/wp-content/uploads/2025/06/1043019002-300x300.webp)
[NONGSHIM] Shin Ramyun Toomba 137g x 4 || 농심 신라면 툼바
– The delicious spiciness of Shin Ramyun
– meets soft cream,
– creating a fantastic balance in a spicy and richly thick sauce!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
![[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕](https://k-food.market/wp-content/uploads/2025/06/1043032148-300x300.webp)
[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
The unique charm of ZHA WANG!
1. Smooth and Rich Gan Jjajang Flavor!
Stir-fried at a high temperature for a short time to preserve the authentic, smooth, and rich flavor of Jjajang sauce.
2. Next-Level Noodles with a Superior Thickness
Crafted with Nongshim’s 50 years of noodle-making technology, the 3mm thick noodles pair perfectly with the Jjajang sauce. The addition of kelp powder gives them an extra chewy and bouncy texture.
3. Large Chunks for a Hearty Bite
Generously sized vegetable flakes enhance the texture, making each bite more satisfying and appetizing.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 신짜파툼바더블랙 || ShinJjapaToombaTheBlack :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Chapaghetti THE BLACK 4p 116g
![[NONGSHIM] 신짜파툼바더블랙 || ShinJjapaToombaTheBlack :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017407-300x300.webp)
[NONGSHIM] 신짜파툼바더블랙 || ShinJjapaToombaTheBlack :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Chapaghetti THE BLACK 4p 116g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 둥지메밀배홍동 || Dungji Memil Baehongdong :: Doongji Naengmyeon Dongchimi Cold Noodle 4p 161g + Cool Buckwheat Soba 5p 127g + Baehongdong Bibimyeon 4p 137g + Baehongdong Kal-bimmyeon 4p 128g
![[NONGSHIM] 둥지메밀배홍동 || Dungji Memil Baehongdong :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017404-300x300.webp)
[NONGSHIM] 둥지메밀배홍동 || Dungji Memil Baehongdong :: Doongji Naengmyeon Dongchimi Cold Noodle 4p 161g + Cool Buckwheat Soba 5p 127g + Baehongdong Bibimyeon 4p 137g + Baehongdong Kal-bimmyeon 4p 128g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
![[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017409-300x300.webp)
[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 신깨뽕칼 || Shin-Kkae-Ppong-Kal :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Sichuan Style White Jjamppong 4p 94g + Kal Guk Soo 5p 98g (Anchovy)
![[NONGSHIM] 신깨뽕칼 || Shin-Kkae-Ppong-Kal :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017403-300x300.webp)
[NONGSHIM] 신깨뽕칼 || Shin-Kkae-Ppong-Kal :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Sichuan Style White Jjamppong 4p 94g + Kal Guk Soo 5p 98g (Anchovy)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 신짜깨홍 || Shinjjakkaehong :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Chapaghetti THE BLACK 4p 116g + Baehongdong Kal-bimmyeon 4p 128g
![[NONGSHIM] 신짜깨홍 || Shinjjakkaehong :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017402-300x300.webp)
[NONGSHIM] 신짜깨홍 || Shinjjakkaehong :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Chapaghetti THE BLACK 4p 116g + Baehongdong Kal-bimmyeon 4p 128g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g
![[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: k-food.market :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017213-300x300.webp)
[NONGSHIM] 배홍동짜파게티 || BaehongdongChapagetti :: Baehongdong Bibimyeon 8p 137g + Olive Chapaghetti 10p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 신신툼바짜파세트 || ShinshinToombahJjahpah Set :: Shin Ramyun 10p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g
![[NONGSHIM] 신신툼바짜파세트 || ShinshinToombahJjahpah :: k-food.marketSet](https://k-food.market/wp-content/uploads/2025/06/1043000017305-300x300.webp)
[NONGSHIM] 신신툼바짜파세트 || ShinshinToombahJjahpah Set :: Shin Ramyun 10p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 툼바더블랙라면 || Toomba The Black Ramyun :: Nongshim Ramyun 8p 124g + Shin Ramyun Toomba 4p 137g + Chapaghetti THE BLACK 4p 116g
![[NONGSHIM] 툼바더블랙라면 || Toomba The Black Ramyun :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017302-300x300.webp)
[NONGSHIM] 툼바더블랙라면 || Toomba The Black Ramyun :: Nongshim Ramyun 8p 124g + Shin Ramyun Toomba 4p 137g + Chapaghetti THE BLACK 4p 116g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 안성곰자탕 || AnseongGomjatang :: Ansungtangmyun 10p 125g + Sarigomtangmyun 5p 110g + Potato Noodle Soup 5p 117g
![[NONGSHIM] 안성곰자탕 || AnseongGomjatang :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017303-300x300.webp)
[NONGSHIM] 안성곰자탕 || AnseongGomjatang :: Ansungtangmyun 10p 125g + Sarigomtangmyun 5p 110g + Potato Noodle Soup 5p 117g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 더블짜파 || Deobeul Jjapa :: Olive Chapaghetti 10p 140g + ZHA WANG 8p 134g
![[NONGSHIM] 더블짜파 || Deobeul Jjapa :: k-food.market :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017209-300x300.webp)
[NONGSHIM] 더블짜파 || Deobeul Jjapa :: Olive Chapaghetti 10p 140g + ZHA WANG 8p 134g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 순안곰짜 || SoonAhnGohmJjah :: AnSungTangMyun Noodle Soup 5p 125g + Sarigomtangmyun 5p 110g + Olive Chapaghetti 10p 140g
![[NONGSHIM] 순안곰짜 || SoonAhnGohmJjah :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017301-300x300.webp)
[NONGSHIM] 순안곰짜 || SoonAhnGohmJjah :: AnSungTangMyun Noodle Soup 5p 125g + Sarigomtangmyun 5p 110g + Olive Chapaghetti 10p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 칼국수곰탕면 || KalguksuGomtangMyeon :: Kal Guk Soo 10p 98g (Anchovy) + Sarigomtangmyun 10p 110g
![[NONGSHIM] 칼국수곰탕면 || KalguksuGomtangMyeon :: k-food.market :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017210-300x300.webp)
[NONGSHIM] 칼국수곰탕면 || KalguksuGomtangMyeon :: Kal Guk Soo 10p 98g (Anchovy) + Sarigomtangmyun 10p 110g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
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Showing all 7 results
- Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Chapaghetti THE BLACK 116g x 12 || 농심 짜파게티 더블랙
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Chapaghetti THE BLACK 116g x 12 || 농심 짜파게티 더블랙
Special features of Chapagetti The Black
Deep and savory flavor: Enhanced with beef and stir-fried onion flavor for a deeper and richer taste.
Chewy noodles: Features the signature thick and chewy noodles of Chapagetti.
Hearty toppings: Comes with generous toppings for a more satisfying bite.
Non-fried noodles & high in calcium
Non-fried noodles with 262mg of calcium. (Based on 700mg of daily calcium intake)* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043012287 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Chapaghetti THE BLACK 116g x 4 || 농심 짜파게티 더블랙
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Chapaghetti THE BLACK 116g x 4 || 농심 짜파게티 더블랙
Special features of Chapagetti The Black
Deep and savory flavor: Enhanced with beef and stir-fried onion flavor for a deeper and richer taste.
Chewy noodles: Features the signature thick and chewy noodles of Chapagetti.
Hearty toppings: Comes with generous toppings for a more satisfying bite.
Non-fried noodles & high in calcium
Non-fried noodles with 262mg of calcium. (Based on 700mg of daily calcium intake)* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043010016 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Chapaghetti The Black Big Bowl 90g x 16 || 농심 짜파게티 더블랙 사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Chapaghetti The Black Big Bowl 90g x 16 || 농심 짜파게티 더블랙 사발
Special features of Chapagetti The Black
– Deep and savory flavor: Enhanced with stir-fried onion flavor for an authentic, fresh jjajang taste.
– Chewy noodles: Features the signature thick and chewy noodles of Chapagetti.
– Hearty toppings: Comes with generous toppings for a more satisfying bite.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043022262 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 20 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015240 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 5 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015264 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015271 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
The unique charm of ZHA WANG!
1. Smooth and Rich Gan Jjajang Flavor!
Stir-fried at a high temperature for a short time to preserve the authentic, smooth, and rich flavor of Jjajang sauce.
2. Next-Level Noodles with a Superior Thickness
Crafted with Nongshim’s 50 years of noodle-making technology, the 3mm thick noodles pair perfectly with the Jjajang sauce. The addition of kelp powder gives them an extra chewy and bouncy texture.
3. Large Chunks for a Hearty Bite
Generously sized vegetable flakes enhance the texture, making each bite more satisfying and appetizing.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043032148