Bibigo Beef Seaweed Soup (500g): Discover an Authentic Taste
Bibigo Beef Seaweed Soup brings the deep, comforting flavors of authentic Korean home cooking right to your table.
A staple in Korean cuisine, often enjoyed on birthdays and for postpartum care, this nutritious soup is now available for you to enjoy anytime, anywhere. bibigo presents this beloved classic as a premium product, meticulously prepared to deliver a taste that is both rich and clean. If you enjoy this product, check out our full range of authentic Korean foods.
What Makes Bibigo Beef Seaweed Soup So Special?
- Rich, Savory Broth & Tender Beef: We start with a savory broth made from high-quality beef brisket. The soup is filled with generous pieces of beef brisket, hand-torn along the grain to preserve its natural, tender texture.
- Premium Korean Seaweed: We use only premium, domestically grown Korean seaweed (miyeok). The seaweed is first stir-fried in aromatic sesame oil to enhance its nutty flavor before being slow-cooked to achieve a delightfully soft and silky texture.
- Healthy, Clean Ingredients: Enjoy with peace of mind. Our Beef Seaweed Soup is made without three common additives: D-Sorbitol, Aspartame (a sweetener), and Glucono-delta-lactone (GDL), ensuring a clean and wholesome taste.
- Ready in Minutes: Perfect for a quick and satisfying meal, this soup is ready in as little as 2.5 minutes. Each 500g pouch provides a hearty portion for 1-2 people.
About bibigo: The Brand Story
“Live Delicious”
bibigo believes that warm, delicious food goes beyond a simple meal—it makes us feel alive and makes life more delicious. bibigo is here to help you enjoy every moment to the fullest, even in your busy daily life.
“The Philosophy of ‘Bibim’ to the World’s Table”
The name ‘bibigo‘ comes from the Korean philosophy of ‘bibim’—the act of mixing various ingredients harmoniously to create a special, new taste. The circular shape of our logo is inspired by the sight of sharing food around a vibrant dinner table, symbolizing the moment of connection when people all over the world enjoy Korean food together.
With a Hangul (Korean script) wordmark that embodies our pride in Korean cultural heritage, bibigo now offers over 100 varieties of K-Food in more than 70 countries worldwide. As a representative of Hansik (Korean cuisine), bibigo is elevating its value across the globe.
Quick & Easy Preparation
[POT COOKING]
- Open the pouch and pour the contents into a pot.
- Heat over medium heat for 2 – 2.5 minutes.
- Tip: Avoid boiling for too long, as it may become salty. Add a splash of water to adjust to your preference.
[MICROWAVE COOKING]
- Pour the contents into a microwave-safe container and cover with plastic wrap.
- Heat for approximately 5 minutes (700W) or 3 minutes 30 seconds (1000W).
[BOIL-IN-BAG / DOUBLE BOILER COOKING]
- Place the entire pouch into a pot of boiling water.
- Heat for 3-4 minutes.
- Important: Do not cover the pot with a lid, as pressure can cause the pouch to burst.
A promotional video showing a warm, steaming bowl of Bibigo Beef Seaweed Soup.
Precautions
- Please be cautious as the product will be very hot after heating.
- Do not microwave the product in its pouch. Always transfer to a microwave-safe container.
- When boiling the pouch, ensure the pot lid is off to prevent the pouch from bursting.
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