마늘
Showing 1–16 of 20 results
- All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils, Spicy & Hot Sauces, Sweet & Sour Chili Sauce
[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils, Spicy & Hot Sauces, Sweet & Sour Chili Sauce[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
1. Pear, red pepper, and dongchimi are added to make it deliciously spicy.
2. As an all-purpose sauce, you can use it in a variety of dishes that need spiciness.
3. It also goes well with camping dishes and is good as a dipping sauce for samgyeopsal, etc.SKU: 1043062008 - Noodles, Pasta
[NONGSHIM] Pasta Rang Mushroom Cream 179g x 6 || Mushroom Cream Pasta, 농심 파스타랑 버섯크림
Unique charms of Pasta Rang Mushroom Cream!
– Long and wide noodles: Made with Tagliatelle pasta for an authentic Italian texture.
– Creamy sauce: Features a smooth cream sauce with the rich flavor of shiitake mushrooms.
– Bread Crumbs: Topped with flavorful bread crumbs that pair perfectly with the sauce.* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043065733/06 - Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Toomba 137g x 4 || 농심 신라면 툼바
– The delicious spiciness of Shin Ramyun
– meets soft cream,
– creating a fantastic balance in a spicy and richly thick sauce!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043019002