Special Offer
- All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils, Spicy & Hot Sauces, Sweet & Sour Chili Sauce
[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils, Spicy & Hot Sauces, Sweet & Sour Chili Sauce[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
1. Pear, red pepper, and dongchimi are added to make it deliciously spicy.
2. As an all-purpose sauce, you can use it in a variety of dishes that need spiciness.
3. It also goes well with camping dishes and is good as a dipping sauce for samgyeopsal, etc.SKU: 1043062008 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Shrimp Big Bowl 115g x 6 || 農心 鲜虾面大碗面, 농심 새우탕 큰사발
Full of ocean flavor!
Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015967/06 - Canned Goods, Canned Side Dishes, Dried & Canned Goods, Fishery, Instant Side Dishes & Toppings, Pantry & Canned Goods, Ready Meals
[Sempio] Stir-fried Dried Pollock in Spicy Sauce 50g || 샘표 우리엄마 명태채볶음
Canned Goods, Canned Side Dishes, Dried & Canned Goods, Fishery, Instant Side Dishes & Toppings, Pantry & Canned Goods, Ready Meals[Sempio] Stir-fried Dried Pollock in Spicy Sauce 50g || 샘표 우리엄마 명태채볶음
100% Pollack seasoned with Sempio Gochujang with a sweet and spicy flavor and a chewy texture.
1. Stir-fried dried Pollack in gochujang is a popular side dish that is usually served with rice or beer. It has a mildly spicy and slightly sweet flavor and a chewy texture.
2. Made with 40 years of know-how and Sempio’s secret recipe that’s been perfected since 1976. Our stir-fried dried Pollack in Gochujang is made by stir-frying dried Pollack in our delicious Gochujang seasoning until it is properly marinated.
3. Only carefully selected raw ingredients and condiments are used to make our stir-fried spicy Pollack with care–just like mom would make them.
4. Our One-touch packaging makes it easy to store and use, and it’s easy to use as well as a side dishes at home and or on the go. Its portability makes it convenient to use outdoors for camping or picnics.SKU: 1005342810
- Bowl/Cup Type, Noodles, Ramen/Ramyun
[Paldo] Wang Ttukkeong 110g x 18 (Jjamppong ) || Jumbo Bowl Noodle Seafood, 팔도 짬뽕 왕뚜껑
Bowl/Cup Type, Noodles, Ramen/Ramyun[Paldo] Wang Ttukkeong 110g x 18 (Jjamppong ) || Jumbo Bowl Noodle Seafood, 팔도 짬뽕 왕뚜껑
Paldo Wang Ttukkeong: The Noodle You Eat from the Lid
Launched with the innovative concept of being Korea’s first lidded container noodle, Wang Ttukkeong is a widely loved brand, popular for its spacious bowl and generous contents.SKU: 1128503488/18 - Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/409 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[Paldo] King Ttukkeong 110g x 18 || 팔도 킹뚜껑
Paldo King Ttukkeong: The King of All Spicy Noodles
Feeling “King” annoyed? Fight back with a “King” level of spice! Paldo introduces King Ttukkeong, the ultimate spicy ramen designed for those moments when you need an intense, stress-blasting flavor experience.
This isn’t just hot; it’s a spiciness so powerful and delicious, you’ll have to acknowledge it as the one true king.
Challenge the King of Heat:
- 3x Spicier Than the Original: Are you ready to level up? King Ttukkeong is a fiery cup noodle that is 3 times spicier than the classic Paldo Wang Ttukkeong, designed for those who demand extreme heat.
- A Blazing 12,000 SHU: Packing a powerful punch at 12,000 Scoville Heat Units (SHU), this ramen delivers a clean, intense heat that builds with every bite, satisfying even the most demanding chiliheads.
- Deliciously Addictive Flavor: Beyond the pure fire, it’s a deliciously rich and savory broth. It’s so spicy, it’s King. It’s so tasty, it’s King! It’s a flavor you simply can’t deny.
The Signature “King Lid” – More Than Just a Cover:
King Ttukkeong features Paldo’s famously wide and sturdy lid, designed for ultimate convenience.
- Your Personal Plate: Use the lid as a handy plate to cool down your noodles or to share with a friend.
- Strong and Secure: The durable lid keeps your noodles steaming hot, won’t tear, and doesn’t open on its own.
- Perfect for Outdoors: Enjoy it anywhere with ease—at a park, campground, ski resort, or wherever your adventures take you.
So, the next time you’re stressed out or just craving an insane level of spice, grab a Paldo King Ttukkeong.
Can you handle the king of spiciness?
SKU: 9695251412
- Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Sarigomtangmyun 110g x 5 x 8 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
Bag Type, Noodles, Ramen/Ramyun[NONGSHIM] Sarigomtangmyun 110g x 5 x 8 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015189/58 - Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 백짬짜 || Baekjjamjja :: Sichuan Style White Jjamppong 4p 94g + Olive Chapaghetti 10p 140g
Bag Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 백짬짜 || Baekjjamjja :: Sichuan Style White Jjamppong 4p 94g + Olive Chapaghetti 10p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/204 - Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes
[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념
Doenjang, Grains, Powders & Mixes, Pantry & Canned Goods, Pastes & Spreads, Sauces, Spices & Oils, Seasoning & Meal Mixes[Sempio] Tojang, Soybean Paste with Seafood for Soup 450g || 샘표 꽃게 토장찌개양념
The crisp, refreshing taste of the traditional Korean aristocratic delicacy Tojang-jjigae with blue crab.
1. Made using ‘Tojang’, the secret recipe of the aristocrats of old. Ordinarily, soybean paste is made of the leftover soybeans used in making soy sauce, meaning that many of the savory flavors go into the soy sauce rather than the bean paste. Tojang, however, doesn’t remove the soy sauce leaving all the delicious, deep, savory flavors intact.
2. Clams and blue crabs have already been added – just boil the paste as is for a great tasting broth.
3. Easily enjoy the fresh flavor of blue crab in an exquisite seafood stew right at home.SKU: 1005139779
Products Grid
- Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 오파게티 || Opagetti :: Squid Champong 10p 124g + Olive Chapaghetti 10p 140g
Bag Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 오파게티 || Opagetti :: Squid Champong 10p 124g + Olive Chapaghetti 10p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/22 - Canned Goods, Dried & Canned Goods, Fishery, Pantry & Canned Goods
[Sempio] Mackerel Pike for Kimchi Stew 400g || 샘표 김치찌개전용 꽁치
Canned Goods, Dried & Canned Goods, Fishery, Pantry & Canned Goods[Sempio] Mackerel Pike for Kimchi Stew 400g || 샘표 김치찌개전용 꽁치
Easily make a tasty mackerel pike Kimchi stew by just adding water and Kimchi!
1. With 40 years of know-how and Sempio’s secret recipe that’s been perfected since 1976, we have made a deliciously seasoned mackerel pike for kimchi stew.
2. Sempio mackerel pike for kimchi stew is made with carefully selected plump, chunky mackerel pike caught at the peak of freshness in autumn, seafood broth, and our delicious secret vegetable seasoning for an irresistibly tasty stew.
3. Our mackerel pike for kimchi stew is perfect as making delicious Kimchi stew by just adding water and kimchi.SKU: 1005400848 - Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 신깨뽕칼 || Shin-Kkae-Ppong-Kal :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Sichuan Style White Jjamppong 4p 94g + Kal Guk Soo 5p 98g (Anchovy)
Bag Type, Knife-cut Noodles, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 신깨뽕칼 || Shin-Kkae-Ppong-Kal :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Sichuan Style White Jjamppong 4p 94g + Kal Guk Soo 5p 98g (Anchovy)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/403
- Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Ansungtangmyun 112g x 5 (Seafood) || 농심 해물안성탕면
Special features of Seafood AnsungTangMyun
1. Savory and refreshing broth flavored with various seafood!
2. Chewy and springy noodles!
3. Seafood flavor ball and seaweed flakes topping!
4. A versatile flavor that goes well with any ingredients! Perfect for camping!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043043939 - Sauces & Dressings, Sauces, Spices & Oils, Soy Sauce
[Sempio] Premium Brewed Soy Sauce with Korean Soybeans 860ml || 샘표 국산콩 양조간장 프리미엄
Sauces & Dressings, Sauces, Spices & Oils, Soy Sauce[Sempio] Premium Brewed Soy Sauce with Korean Soybeans 860ml || 샘표 국산콩 양조간장 프리미엄
This premium soy sauce is made entirely from Korean beans.
1. A premium soy sauce made exclusively of Korean beans and wheat
2. Made from unpressed whole beans
3. Soft and smooth on the palate
4. Beans are hand-picked before undergoing a three-step filtration process to ensure immaculate puritySKU: 1005118248
Best Sellers
Recently Added
[Sempio] Sunjak Barley Tea (Roasted Grains) 500g || 순작 유기농 통알곡 보리차

[Sempio] Sunjak Barley Tea (Roasted Grains) 500g || 순작 유기농 통알곡 보리차
Made entirely from organic barley grown in fertile soil.
1. 100% organic raw materials are used without pesticides or chemical fertilizers for more than 3 years. Made with only selected raw materials that have passed 200 quality inspections throughout the whole processing period.
2. The unique, pleasantly nutty scent & mild notes of a delightful roasted barley.
3. A zero calorie drink to help feel light and healthy and relax the senses.
4. Excellent both hot and cold, perfect for everyday drinking at any time of day from breakfast to after dinner or perfect for an evening drink just before bed.
[Paldo] Wang Ttukkeong 110g x 18 (Hot & Spicy) || Jumbo Bowl Noodle Hot & Spicy, 팔도 왕뚜껑
![[Paldo] King Bowl Noodles Original 110g x 18 || Jumbo Noodles Hot & Spicy, 팔도 왕뚜껑](https://k-food.market/wp-content/uploads/2024/12/8801128503211-300x300.webp)
[Paldo] Wang Ttukkeong 110g x 18 (Hot & Spicy) || Jumbo Bowl Noodle Hot & Spicy, 팔도 왕뚜껑
Paldo Wang Ttukkeong: The Noodle You Eat from the Lid
Launched with the innovative concept of being Korea’s first lidded container noodle, Wang Ttukkeong is a widely loved brand, popular for its spacious bowl and generous contents.
[NONGSHIM] SaengSaeng Udon Bag 253g x 4 || 農心 生生乌冬面, 농심 생생우동
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] Beef Flavor Big Bowl Noodle 115g || WooYukTang Big Bowl, 농심 우육탕 큰사발
![[NONGSHIM] Beef Flavor Big Bowl Noodle 115g || WooYukTang Big Bowl, 농심 우육탕 큰사발](https://k-food.market/wp-content/uploads/2025/01/8801043016001-300x300.webp)
[NONGSHIM] Beef Flavor Big Bowl Noodle 115g || WooYukTang Big Bowl, 농심 우육탕 큰사발
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[Sempio] Brewed Soy Sauce 701 860ml || 샘표 양조간장 701
![[Sempio] Brewed Soy Sauce 701 860ml || 샘표 양조간장 701](https://k-food.market/wp-content/uploads/2025/07/10051170059-300x300.webp)
[Sempio] Brewed Soy Sauce 701 860ml || 샘표 양조간장 701
This first-class soy sauce pairs particularly well with cold foods, such as raw fish, sushi, and salads.
1. The highest level of naturally brewed premium soy sauce in Korea with a fermentation index (T.N.) of 1.7 or higher. The fermentation index (T.N.) is an abbreviation for “Total Nitrogen” and refers to the total nitrogen content in the soy sauce. The higher the nitrogen content, the richer the taste and aroma, as there are more natural taste components.
2. A naturally brewed soy sauce that has been slowly and properly fermented for 6 months through a fermentation process involving 5 steps with healthy yeast and lactic acid bacteria giving it a deep soy flavor and clean and unaltered flavor profile.
3. The natural umami-rich flavor of this soy sauce brings out and enhances the flavor of whatever ingredients it’s with.
4. Ideal for a variety of dishes such as raw foods (sashimi, raw vegetables, etc.), stews, and stir-fried dishes.
[Sempio] Spicy Mackerel Simmer Sauce 150g || 샘표 부산자갈치 고등어조림 양념
![[Sempio] Spicy Mackerel Simmer Sauce 150g || 샘표 부산자갈치 고등어조림 양념](https://k-food.market/wp-content/uploads/2025/08/10059312509-300x300.webp)
[Sempio] Spicy Mackerel Simmer Sauce 150g || 샘표 부산자갈치 고등어조림 양념
Made with sun-dried red pepper Gochujang and vegetable stock, this simmer sauce is an irresistible seasoning for braised mackerel.
Made with sun-dried red pepper gochujang and vegetable stock (made from kelp and radish), this simmer sauce is an irresistible seasoning for braised mackerel.
[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 24 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면
![[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 24 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면](https://k-food.market/wp-content/uploads/2025/01/10430156609-300x300.webp)
[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 24 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[Sempio] Doenjang, Soybean Paste, Classic 950g || 샘표 재래식옛된장 



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