Special Offer
- Bag Type, Chopped Noodle, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] 신짜깨홍 || Shinjjakkaehong :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Chapaghetti THE BLACK 4p 116g + Baehongdong Kal-bimmyeon 4p 128g
Bag Type, Chopped Noodle, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] 신짜깨홍 || Shinjjakkaehong :: Shin Ramyun Non-Frying Noodle 5p 97g + Laver Sesame King Ramyun 4p 100g + Chapaghetti THE BLACK 4p 116g + Baehongdong Kal-bimmyeon 4p 128g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/402 - Bag Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] 신신툼바짜파세트 || ShinshinToombahJjahpah Set :: Shin Ramyun 10p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g
Bag Type, New Arrivals, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] 신신툼바짜파세트 || ShinshinToombahJjahpah Set :: Shin Ramyun 10p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/305 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Chapaghetti Bumbuk 70g x 30 || 농심 짜파게티 범벅
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015615 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Angry Neoguri 121g x 5 || Angry RtA, 농심 앵그리너구리, RtA
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Angry Neoguri 121g x 5 || Angry RtA, 농심 앵그리너구리, RtA
The unique charm of Angry Neoguri!
– Even thicker noodles!
– Richer flavor and 3x spicier than the original Neoguri!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043055192 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
The unique charm of ZHA WANG!
1. Smooth and Rich Gan Jjajang Flavor!
Stir-fried at a high temperature for a short time to preserve the authentic, smooth, and rich flavor of Jjajang sauce.
2. Next-Level Noodles with a Superior Thickness
Crafted with Nongshim’s 50 years of noodle-making technology, the 3mm thick noodles pair perfectly with the Jjajang sauce. The addition of kelp powder gives them an extra chewy and bouncy texture.
3. Large Chunks for a Hearty Bite
Generously sized vegetable flakes enhance the texture, making each bite more satisfying and appetizing.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043032148 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Neoguri 120g x 5 x 8 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Neoguri 120g x 5 x 8 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Chase your Neoguri! Chase your Ramyun!
Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter.Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative.Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy.
Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.
Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.[Neoguri Mild]
With al dente plump noodles and mild clean broth, this product is recommended for those who prefer mild ramyun and those who are tired of overly spicy noodles.
Rich seaweed and domestic kelp gathered from a clean sea area add a refreshing taste to the broth.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043014960/58 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun 120g x 5 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Shin Ramyun 120g x 5 || 農心 辛拉面, 农心 辛ラーメン 袋麺, 농심 신라면
If you prefer bold and spicy flavors, try our trademark flavor
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.
It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043014830 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043016131
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[Paldo] Wang Ttukkeong 110g x 18 (Kimchi) || Bowl Noodle Kimchi, 팔도 김치 왕뚜껑
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[Paldo] Wang Ttukkeong 110g x 18 (Kimchi) || Bowl Noodle Kimchi, 팔도 김치 왕뚜껑
Paldo Wang Ttukkeong: The Noodle You Eat from the Lid
Launched with the innovative concept of being Korea’s first lidded container noodle, Wang Ttukkeong is a widely loved brand, popular for its spacious bowl and generous contents.SKU: 1128503235/18 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043016131 - Bowl/Cup Type, Noodle, Ramen & Pasta
[Paldo] Pororo Jjajang Cup Noodles 77g x 16 || 팔도 뽀로로 짜장
Paldo Pororo Jjajang Cup: A Mild & Delicious Snack for Kids!
Get ready for a fun and delicious snack time with everyone’s favorite little penguin, Pororo! The renewed Paldo Pororo Jjajang Cup is the perfect meal designed just for children, combining great taste with gentle ingredients.
Prepare a quick, easy, and tasty treat that your kids will love!
What Makes Pororo Jjajang Special?
Mild & Savory, Not Salty! Unlike other instant noodles, our Jjajang (Black Bean Sauce) is specially made to be mild and savory, not salty. It’s the perfect gentle flavor for children to enjoy.
Rich in Calcium As Pororo’s friend Crong says, “It’s savory and rich in calcium!” You can feel good knowing you’re giving your child a delicious snack that’s also fortified with calcium.
Ready in Just 2 Minutes! Cooking is a breeze! Our cup is designed to be cooked conveniently in the microwave, making it an even quicker and tastier way to prepare a meal. It’s the perfect hassle-free snack for busy parents and hungry kids.
Prepare a mild and delicious snack with Pororo!
SKU: 9695253669 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Cup 65g x 30 || 농심 신라면 컵
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015714/30 - Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta
[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛
Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043006460 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
The unique charm of ZHA WANG!
1. Smooth and Rich Gan Jjajang Flavor!
Stir-fried at a high temperature for a short time to preserve the authentic, smooth, and rich flavor of Jjajang sauce.
2. Next-Level Noodles with a Superior Thickness
Crafted with Nongshim’s 50 years of noodle-making technology, the 3mm thick noodles pair perfectly with the Jjajang sauce. The addition of kelp powder gives them an extra chewy and bouncy texture.
3. Large Chunks for a Hearty Bite
Generously sized vegetable flakes enhance the texture, making each bite more satisfying and appetizing.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043032148 - Chopped Noodle, Noodle, Ramen & Pasta
[NONGSHIM] Hooroorook Kalguksoo 97g x 32 || 농심 후루룩 칼국수
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043016735/32
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[Paldo] Wang Ttukkeong 110g x 18 (Kimchi) || Bowl Noodle Kimchi, 팔도 김치 왕뚜껑
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[Paldo] Wang Ttukkeong 110g x 18 (Kimchi) || Bowl Noodle Kimchi, 팔도 김치 왕뚜껑
Paldo Wang Ttukkeong: The Noodle You Eat from the Lid
Launched with the innovative concept of being Korea’s first lidded container noodle, Wang Ttukkeong is a widely loved brand, popular for its spacious bowl and generous contents.SKU: 1128503235/18 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043016131 - Bowl/Cup Type, Noodle, Ramen & Pasta
[Paldo] Pororo Jjajang Cup Noodles 77g x 16 || 팔도 뽀로로 짜장
Paldo Pororo Jjajang Cup: A Mild & Delicious Snack for Kids!
Get ready for a fun and delicious snack time with everyone’s favorite little penguin, Pororo! The renewed Paldo Pororo Jjajang Cup is the perfect meal designed just for children, combining great taste with gentle ingredients.
Prepare a quick, easy, and tasty treat that your kids will love!
What Makes Pororo Jjajang Special?
Mild & Savory, Not Salty! Unlike other instant noodles, our Jjajang (Black Bean Sauce) is specially made to be mild and savory, not salty. It’s the perfect gentle flavor for children to enjoy.
Rich in Calcium As Pororo’s friend Crong says, “It’s savory and rich in calcium!” You can feel good knowing you’re giving your child a delicious snack that’s also fortified with calcium.
Ready in Just 2 Minutes! Cooking is a breeze! Our cup is designed to be cooked conveniently in the microwave, making it an even quicker and tastier way to prepare a meal. It’s the perfect hassle-free snack for busy parents and hungry kids.
Prepare a mild and delicious snack with Pororo!
SKU: 9695253669 - Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Cup 65g x 30 || 농심 신라면 컵
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015714/30 - Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta
[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛
Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta[NONGSHIM] Noodle Fit 35.5g x 8 (Yukejang) || 농심 누들핏 육개장 사발면맛
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043006460 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] ZHA WANG 134g x 4 || 炸王炸酱面 辣味, チャーワン 袋麺, 농심 짜왕
The unique charm of ZHA WANG!
1. Smooth and Rich Gan Jjajang Flavor!
Stir-fried at a high temperature for a short time to preserve the authentic, smooth, and rich flavor of Jjajang sauce.
2. Next-Level Noodles with a Superior Thickness
Crafted with Nongshim’s 50 years of noodle-making technology, the 3mm thick noodles pair perfectly with the Jjajang sauce. The addition of kelp powder gives them an extra chewy and bouncy texture.
3. Large Chunks for a Hearty Bite
Generously sized vegetable flakes enhance the texture, making each bite more satisfying and appetizing.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043032148 - Chopped Noodle, Noodle, Ramen & Pasta
[NONGSHIM] Hooroorook Kalguksoo 97g x 32 || 농심 후루룩 칼국수
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043016735/32
Products Grid
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[Paldo] Wang Ttukkeong 110g (Kimchi) || Bowl Noodle Kimchi, 팔도 김치 왕뚜껑
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[Paldo] Wang Ttukkeong 110g (Kimchi) || Bowl Noodle Kimchi, 팔도 김치 왕뚜껑
Paldo Wang Ttukkeong: The King of Cup Noodles
King of Taste! King of Portions!
Discover why Paldo’s Wang Ttukkeong has reigned as the “King” of Korean cup noodles for years. It’s the ramen that’s hailed as King because it’s delicious and King because it’s plentiful and satisfying. Experience a true classic loved by all.
The Signature Wang Ttukkeong Lid: Your Personal Plate
What makes Wang Ttukkeong a true original? It’s the signature wide and sturdy lid! More than just a cover, it’s designed to be your convenient personal plate.
- Convenience Anywhere: Easily portion out your noodles to let them cool, whether you’re at home or enjoying a meal outdoors at a park, campground, or ski resort.
- Perfect for Sharing: The wide surface makes it easy to share with a friend.
- Strong & Insulating: The durable lid keeps your food steaming hot, won’t tear, and doesn’t open on its own, giving you a reliable and stylish way to enjoy your meal.
A Flavor for Every Craving
The Wang Ttukkeong line offers a fun variety of flavors to choose from based on your mood. Find your favorite among our top three hits:
- Original: The classic, savory beef flavor that started it all.
- Jjambbong: A spicy and rich seafood broth for those who love a kick.
- Kimchi: The fan-favorite, delivering an authentic and tangy kimchi taste.
Spotlight on a Bestseller: Kimchi Wang Ttukkeong
Leading the charge is the Kimchi Wang Ttukkeong, the undisputed bestseller in the world of kimchi ramen. With its unrivaled sales and a rapidly growing base of dedicated fans, it delivers the authentic, tangy, and savory taste of real kimchi in a perfectly balanced, delicious broth. It’s the ultimate comfort food for any kimchi lover.
The Convenience Store Champion
Wang Ttukkeong is the ultimate champion of convenience store meals! Its versatile flavor profile makes it the perfect base to pair with all your favorites like triangle kimbap (samgak-gimbap), boiled eggs, and sausages. Create your own customized, hearty meal in minutes!
Grab a Paldo Wang Ttukkeong today and taste the royal difference!
SKU: 1128503235 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Sarigomtangmyun 110g x 5 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Sarigomtangmyun 110g x 5 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015189 - Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta
[NONGSHIM] Noodle Fit 35.9g x 16 (Spicy Udon) || 농심 누들핏 얼큰우동맛
Korean Vermicelli, New Arrivals, Noodle, Ramen & Pasta[NONGSHIM] Noodle Fit 35.9g x 16 (Spicy Udon) || 농심 누들핏 얼큰우동맛
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043067508
- Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵
Bowl/Cup Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Squid Champong Cup 67g x 30 || Ojingeo Jjambong Cup Noodles, 농심 오징어짬뽕 컵
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015745/30
- Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Squid Champong 124g x 5 || 오징어짬뽕
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015141 - Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun
[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
Bag Type, Noodle, Ramen & Pasta, Ramen/Ramyun[NONGSHIM] Olive Chapaghetti 140g x 5 x 8 || 농심 올리브 짜파게티
The unique charm of Chapagetti!
– Jjajangmyeon that can be easily enjoyed at home!
– The taste of authentic jjajangmyeon, savory and rich!
– Olive oil seasoning that enhances the flavor!Chapagetti is the No.1 brand of jjajang ramen in Korea, holding over 90% of the market share. It allows you to enjoy delicious jjajangmyeon at home in just 5 minutes!
Traditionally, jjajangmyeon was a popular dish enjoyed at restaurants. Chapagetti was created to make this national favorite more accessible anytime, anywhere.
The iconic advertising slogan, “On Sundays, I’m the Chapagetti Chef,” led to a Chapagetti craze, with many families enjoying it for Sunday lunch. Although many similar instant jjajangmyeon products have come and gone, Chapagetti remains a top 10 instant noodle brand even after 30 years.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015271 - Cold Noodle / Naengmyun, Noodle, Ramen & Pasta
[NONGSHIM] Doongji Naengmyeon Dongchimi Cold Noodle 161g x 4 x 8 || 農心 咕咕屋冷面(水冷面), 農心 水蘿蔔泡菜冷麵, 农心 ふるる冷麺 水冷麺, 농심 둥지냉면 동치미물냉면
Cold Noodle / Naengmyun, Noodle, Ramen & Pasta[NONGSHIM] Doongji Naengmyeon Dongchimi Cold Noodle 161g x 4 x 8 || 農心 咕咕屋冷面(水冷面), 農心 水蘿蔔泡菜冷麵, 农心 ふるる冷麺 水冷麺, 농심 둥지냉면 동치미물냉면
The taste made for summer
For cold noodles, Choose Doongji Cold Noodles.Cold noodles are a popular meal among Koreans.
However, products in the market lack quality and convenience to easily cook at home. Thus, Nongshim devoted itself to develop a product that has the taste of cold noodles yet can be easily prepared. At last in 2008, a new type of cold noodles different from existing products (refregirated) was launched and the brand was ‘Doongji cold* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043003988/48
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[NONGSHIM] Marashanguri Big Bowl Noodle 103g x 16 || 농심 마라샹구리 큰사발면
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[NONGSHIM] Marashanguri Big Bowl Noodle 103g x 16 || 농심 마라샹구리 큰사발면
The new product ‘Guri’ series is a brand that reinterprets various global dishes in a unique way and implements them as homemade ramen.
– Spicy and refreshing, the taste of Ma La Xiang Guo that keeps you coming back for more!
We created the addictive taste of ‘Ma La Xiang Guo Bokkeum Myeon’ by utilizing the unique chilliness of Ma La Xiang Guo.
– Dried wood ear mushrooms and cute raccoon fish cake!
We added texture with dried bok choy and dried wood ear mushrooms, and added cuteness with raccoon fish cake.
– Chewy noodles that are plump and chewy!
The thick and chewy noodles go well with the homemade sauce.
– Completed in one go in the microwave!
You can enjoy it conveniently by cooking it in one go in the microwave without discarding the water.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
![[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵 :: k-food.market](https://k-food.market/wp-content/uploads/2025/01/8801043015813-300x300.webp)
[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Sarimyun Noodle 110g x 5 x 8 || 농심 사리면
– Good for Jjigae and Jeongol
– More chewy texture
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
![[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017409-300x300.webp)
[NONGSHIM] 사천백오징어칼국짬봉탕면 || Sacheon-Baek-Ojingeo-Kalguk-Jjamppong-Tangmyeon :: Sichuan Style White Jjamppong 4p 94g + Squid Champong 5p 124g + Kal Guk Soo 5p 98g (Anchovy) + Ansungtangmyun 5p 112g (Seafood)
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 순안곰짜 || SoonAhnGohmJjah :: AnSungTangMyun Noodle Soup 5p 125g + Sarigomtangmyun 5p 110g + Olive Chapaghetti 10p 140g
![[NONGSHIM] 순안곰짜 || SoonAhnGohmJjah :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017301-300x300.webp)
[NONGSHIM] 순안곰짜 || SoonAhnGohmJjah :: AnSungTangMyun Noodle Soup 5p 125g + Sarigomtangmyun 5p 110g + Olive Chapaghetti 10p 140g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[Paldo] Wang Ttukkeong 105g x 18 (Jjajang) || Jumbo Bowl Noodle Jjajang, 팔도 짜장 왕뚜껑
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[Paldo] Wang Ttukkeong 105g x 18 (Jjajang) || Jumbo Bowl Noodle Jjajang, 팔도 짜장 왕뚜껑
Paldo Wang Ttukkeong: The Noodle You Eat from the Lid
Launched with the innovative concept of being Korea’s first lidded container noodle, Wang Ttukkeong is a widely loved brand, popular for its spacious bowl and generous contents.
[Paldo] Ilpoom Seafood Ramen King Cup 110g x 16 || 일품 해물라면왕컵
Experience the ultimate Korean comfort food! This King Cup of Paldo’s Ilpoom Seafood Ramen features a rich, savory broth and hearty noodles. Ready in minutes for a delicious, satisfying meal.
[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
![[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵 :: k-food.market](https://k-food.market/wp-content/uploads/2025/01/8801043812160N06-300x300.webp)
[NONGSHIM] Tempura Udon Cup 62g x 6 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 6 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면
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[NONGSHIM] Beef Bowl Noodle Soup Bowl 86g x 6 || Yukejang Noodle Soup Bowl, 농심 육개장 사발면
The unique charm of Yukejang(Beef Bowl Noodle Soup)!
– Spicy beef flavor!
– Thin and soft noodles!
– A representative Korean ramyun known worldwide!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
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[NONGSHIM] Neoguri 120g x 5 (Seafood & Mild) || 農心 清淡乌龙面, 农心 ノグリラーメン マイルド 袋麺, 농심 순한 너구리
Chase your Neoguri! Chase your Ramyun!
Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter.Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative.Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy.
Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.
Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.
[Neoguri Mild]
With al dente plump noodles and mild clean broth, this product is recommended for those who prefer mild ramyun and those who are tired of overly spicy noodles.
Rich seaweed and domestic kelp gathered from a clean sea area add a refreshing taste to the broth.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Sarimyun Noodle 110g x 5 || 농심 사리면
– Good for Jjigae and Jeongol
– More chewy texture
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] 툼바더블랙라면 || Toomba The Black Ramyun :: Nongshim Ramyun 8p 124g + Shin Ramyun Toomba 4p 137g + Chapaghetti THE BLACK 4p 116g
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[NONGSHIM] 툼바더블랙라면 || Toomba The Black Ramyun :: Nongshim Ramyun 8p 124g + Shin Ramyun Toomba 4p 137g + Chapaghetti THE BLACK 4p 116g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Sichuan Style White Jjamppong Bowl 75g x 4 || 농심 사천 백짬뽕 사발
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[NONGSHIM] Sichuan Style White Jjamppong Bowl 75g x 4 || 농심 사천 백짬뽕 사발
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Cool Buckwheat Soba 127g x 5 || 農心 日式荞麦面, 농심 시원한 메밀소바
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[NONGSHIM] Cool Buckwheat Soba 127g x 5 || 農心 日式荞麦面, 농심 시원한 메밀소바
The unique charm of Cool Buckwheat Soba(Memil Soba)!
– Chewy noodles + clean soy sauce flavor: Authentic Japanese soba taste!
– A summer delicacy of dipping healthy buckwheat noodles in soy sauce!
– The secret to a refreshing Memil Soba flavor: “Moo Block”!
The refreshing taste of soba noodles, Right at home!
Dip to eat! Tangy summer specials, NongshimSoba Noodle.
Nongshim Soba Noodle bring the traditional Japanese dish soba together with chewy noodles and a clean soy sauce flavor. Unlike other noodle products, the healthy buckwheat noodles are dipped into soy sauce. Enjoy cool and clean Soba Noodle.
Tab! Dip to eat! Tangy summer specials, Nongshim soba noodle
Nongshim soba noodles brings the traditional Japanese dish soba together with chewy noodles and a clean soy sauce flavor. Unlike other noodle products, the healthy buckwheat noodles are dipped into soy sauce. Enjoy cool and clean soba noodles.
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.