Special Offer
- Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Black Tofu Kimchi 127g x 4 x 8 || 농심 신라면 블랙 두부김치
Bag Type, Noodles, Ramen/Ramyun[NONGSHIM] Shin Ramyun Black Tofu Kimchi 127g x 4 x 8 || 농심 신라면 블랙 두부김치
Unique charms of Shin Ramyun Black with Tofu Kimchi!
– Chewy and springy noodles!
– Flavor of aged kimchi, spicy kimchi stew taste!
– Soft tofu and abundant kimchi ingredients!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043059251/48 - Bowl/Cup Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Toomba Big Bowl 113g x 6 || 농심 신라면 툼바 큰사발
Bowl/Cup Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] Shin Ramyun Toomba Big Bowl 113g x 6 || 농심 신라면 툼바 큰사발
Special features of Shin Ramyun Tteumbak
To the delicious spicy Shin Ramyun flavor, creamy sauce is added for a fantastic balance of spicy and savory sauce!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043017022/06 - Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Baehongdong Bibimyeon 137g x 4 x 8 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면
Bag Type, Noodles, Ramen/Ramyun[NONGSHIM] Baehongdong Bibimyeon 137g x 4 x 8 || 农心 ベホンドン ビビン麺 袋麺, 농심 배홍동 비빔면
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043060837/48 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Neoguri Big Bowl 111g x 16 (Seafood & Spicy) || 農心 乌龙面大碗面, 농심 너구리 큰사발
Bowl/Cup Type, Noodles, Ramen/Ramyun[NONGSHIM] Neoguri Big Bowl 111g x 16 (Seafood & Spicy) || 農心 乌龙面大碗面, 농심 너구리 큰사발
Chase your Neoguri! Chase your Ramyun!
Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter.Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative.Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy.
Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.
[Neoguri Big Bowl]
Conveniently enjoy the al dente noodles and spicy clean broth of Neoguri as big bowl of noodles.
– Plump noodles not seen in previous bowl noodles.
– Spicy clean broth is unique to Neoguri
– Rich chunks of kelp together with seaweed, cabbage and fish cake* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043017602 - Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Laver Sesame King Ramyun 100g x 4 x 8 || 농심 라면왕 김통깨
– Chewy and elastic dried noodles that are not fried in oil
– Soup with a refreshing yet rich flavor
– Rich toppings of roasted seaweed, sesame seeds, and green onions* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043065566 - Bowl/Cup Type, Dry Noodles, Glass Noodles, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] Noodle Fit 35.9g x 16 (Spicy Udon) || 농심 누들핏 얼큰우동맛
Bowl/Cup Type, Dry Noodles, Glass Noodles, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] Noodle Fit 35.9g x 16 (Spicy Udon) || 농심 누들핏 얼큰우동맛
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043067508
- All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils, Spicy & Hot Sauces, Sweet & Sour Chili Sauce
[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils, Spicy & Hot Sauces, Sweet & Sour Chili Sauce[NONGSHIM] Bae Hong Dong All-Purpose Sauce 300g || Spicy Pear & Gochujang Sauce, 농심 배홍동 만능소스
1. Pear, red pepper, and dongchimi are added to make it deliciously spicy.
2. As an all-purpose sauce, you can use it in a variety of dishes that need spiciness.
3. It also goes well with camping dishes and is good as a dipping sauce for samgyeopsal, etc.SKU: 1043062008 - Bowl/Cup Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] Kimchi Jjaguri Big Bowl Noodle 107g || 농심 김치짜구리 큰사발면
Bowl/Cup Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] Kimchi Jjaguri Big Bowl Noodle 107g || 농심 김치짜구리 큰사발면
The new product ‘Guri’ series is a brand that reinterprets various global dishes in a unique way and implements them as homemade ramen.
– Spicy and sweet delicious kimchi jjagguli!
Well-ripened kimchi is simmered in broth of beef bones and anchovies, and the taste of ‘Kimchi jjagguli’, a representative K-food menu, has been realized.
– Crispy kimchi toppings and cute raccoon fish cakes!
We used dried kimchi and dried green onions to bring out the texture, and added fun with raccoon fish cakes.
– Chewy noodles that are plump and chewy!
The thick and chewy noodles go well with the homemade sauce.
– Completed in one go in the microwave!
You can enjoy it conveniently by cooking it in one go in the microwave without discarding the water.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017 - Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 신짜파툼바배홍동 || ShinJjapaToombaBaehongdong :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Baehongdong Bibimyeon 4p 137g
Bag Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 신짜파툼바배홍동 || ShinJjapaToombaBaehongdong :: Shin Ramyun 5p 120g + Shin Ramyun Toomba 4p 137g + Olive Chapaghetti 5p 140g + Baehongdong Bibimyeon 4p 137g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/410
- Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Squid Champong Big Bowl 115g x 16 || 농심 오징어짬뽕 큰사발
Special features of Squid Jjambbong
1. Rich squid flavor for a deeper jjambbong broth!
2. Chewy squid pieces!
3. Generous toppings of wood ear mushrooms, cabbage, and seaweed!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043016131 - Dry Noodles, Noodles, Udon
[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
Dry Noodles, Noodles, Udon[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
SKU: 1043015561/20 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Beef Flavor Big Bowl Noodle 115g || WooYukTang Big Bowl, 농심 우육탕 큰사발
Bowl/Cup Type, Noodles, Ramen/Ramyun[NONGSHIM] Beef Flavor Big Bowl Noodle 115g || WooYukTang Big Bowl, 농심 우육탕 큰사발
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 8801043016001 - Bag Type, New Arrivals, Noodles, Ramen/Ramyun
[NONGSHIM] 신라의곰탕 매콤 세트 || ShinRahEuiGomTahng, MaeKohm Set :: Shin Ramyun THE RED 8p 123g + Sarigomtangmyun 5p 110g
Bag Type, New Arrivals, Noodles, Ramen/Ramyun[NONGSHIM] 신라의곰탕 매콤 세트 || ShinRahEuiGomTahng, MaeKohm Set :: Shin Ramyun THE RED 8p 123g + Sarigomtangmyun 5p 110g
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043000017/207 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Cup 65g x 30 || 농심 신라면 컵
Spicy flavor loved by Koreans, representative ramyun of Korea!!!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
1. Specially mixed flour for premium noodles is used to bring a chewy texture to the noodles.
2. No.1 representative ramyun in Korea made by Nongshim’s state-of-the-art facilities and technology.
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015714/30 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Shin Ramyun Big Bowl 114g || 농심 신라면 큰사발면
Spicy flavor loved by Koreans, representative ramyun of Korea!!!
Since its development in October 1986, Shin Ramyun has been steadily loved until now.
At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea.It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
The unique charm of Shin Ramyun!
– Spicy beef broth flavor. Deeper and richer!
– The noodles are chewier!
– More abundant toppings!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015981
Products Grid
- All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils
[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스
All-Purpose Sauces, Sauces & Dressings, Sauces, Spices & Oils[NONGSHIM] Chapagetti All-Purpose Sauce 280g || 농심 짜파게티 만능소스
1. Captures the authentic taste and flavor of Chapagetti, the No.1 Jajangmyeon.
2. This versatile jjajang sauce can be used in various dishes.
3. It’s not spicy, so anyone can enjoy it!SKU: 1043069083 - Bowl/Cup Type, Noodles, Ramen/Ramyun, Rice Noodles
[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 6 || 농심 후루룩 쌀국수 미역국
Bowl/Cup Type, Noodles, Ramen/Ramyun, Rice Noodles[NONGSHIM] Hooroorook Rice Noodle Seaweed Soup 74g x 6 || 농심 후루룩 쌀국수 미역국
Unique charms of Hururuk Rice Noodle Soup!
– Delicious seaweed soup combined with non-fried rice noodles!
– Toppings such as fried seaweed flakes, egg flakes, and beef flakes!* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.SKU: 1043065443 - Dry Noodles, Noodles, Udon
[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)
Dry Noodles, Noodles, Udon[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Extra Spicy) || 농심 생생야끼우동(화끈한맛), Spicy Yakisoba (Extra Spicy)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
SKU: 1043015585/16 - Bowl/Cup Type, Noodles, Ramen/Ramyun
[NONGSHIM] Tempura Udon Cup 62g x 30 || 農心 炸乌冬面杯面, 농심 튀김우동 컵
Unique charms of Tempura Udon!
– Savory broth made with katsuobushi (bonito flakes)!
– Thick and chewy noodles!
– Hearty toppings including tempura, fish cake, seaweed, and green onion!* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015813/30
- Bag Type, Noodles, Ramen/Ramyun
[NONGSHIM] Sarigomtangmyun 110g x 5 x 8 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
Bag Type, Noodles, Ramen/Ramyun[NONGSHIM] Sarigomtangmyun 110g x 5 x 8 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.SKU: 1043015189/58
Best Sellers
Recently Added
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
![[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: k-food.market](https://k-food.market/wp-content/uploads/2025/06/1043000017406-300x300.webp)
[NONGSHIM] 신순안순너짜 || Sinsunansunneojja :: Shin Ramyun 5p 120g + AnSungTangMyun Noodle Soup 125g x 5 (Mild) + Neoguri 120g x 5 (Seafood & Mild) + Olive Chapaghetti 140g x 5
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
![[NONGSHIM] SaengSaeng Yakisoba 251g (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)](https://k-food.market/wp-content/uploads/2024/10/8801043015561-1-300x300.webp)
[NONGSHIM] SaengSaeng Yakisoba 251g x 20 (Teriyaki Flavor) || 농심 생생야끼우동(데리야끼맛), Spicy Yakisoba (Teriyaki Flavor)
* What is fresh noodles?
Nongshim’s fresh noodles are cooked noodles that have been sanitized with organic acids. They have a high moisture content, which results in a short cooking time and a texture that closely resembles freshly made noodles.
* Just as vinegar has been traditionally used to preserve kimbap, Nongshim uses safe organic acids (acidulants) in their fresh noodles.
[NONGSHIM] Sarimyun Noodle 110g x 5 x 8 || 농심 사리면
![[NONGSHIM] Sarimyun Noodle 110g || 농심 사리면](https://k-food.market/wp-content/uploads/2024/09/8801043036955-1-300x300.webp)
[NONGSHIM] Sarimyun Noodle 110g x 5 x 8 || 농심 사리면
– Good for Jjigae and Jeongol
– More chewy texture
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
![[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles](https://k-food.market/wp-content/uploads/2024/10/8801043067454-1-300x300.webp)
[NONGSHIM] Baehongdong Jjoljjolmyeon 129g x 4 || 농심 배홍동 쫄쫄면, Baehongdong Jjolmyeon, Baehongdong Chewy Noodles
* What are Non-Frying Noodles?
These are noodles that are naturally dried with hot air after they are cooked without frying them in oil. They are also called “hot air dried noodles” because they are dried by passing the cooked noodles through a hot air dryer where hot air of around 100˚C circulates for about 30 minutes. Compared to fried noodles, the texture is dense, so the cooking time is slightly longer, but it is less oily and has a great clean taste.
[NONGSHIM] Sarigomtangmyun 110g x 5 x 8 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
![[NONGSHIM] Sarigomtangmyun 110g || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면](https://k-food.market/wp-content/uploads/2024/10/8801043015189N01-300x300.webp)
[NONGSHIM] Sarigomtangmyun 110g x 5 x 8 || 農心 牛骨汤面, 农心 本場韓国コムタンラーメン 袋麺, 농심 사리곰탕면
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Shin Ramyun THE RED 123g x 4 x 8 || 농심 신라면 더 레드
![[NONGSHIM] Shin Ramyun THE RED 125g || 농심 신라면 더 레드](https://k-food.market/wp-content/uploads/2024/10/8801043069663N01-1-300x300.webp)
[NONGSHIM] Shin Ramyun THE RED 123g x 4 x 8 || 농심 신라면 더 레드
Shin Ramyun The Red, the secret to a spicier flavor!
– Spicier! The delicious spicy flavor of Shin Ramyun, now even stronger!
– Deeper! With added beef and shiitake mushrooms, for a deeper and richer broth flavor!
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.
[NONGSHIM] Sarigomtangmyun Cup 61g x 6 || 農心 牛骨汤面杯面, 농심 사리곰탕 컵
Taste and Feel the rich broth!
This ramyun brings the flavor of the traditional premium dish, beef bone soup , which was once a meal fit for the king.
It is recommended for those who cannot eat spicy ramyun or those who like the smooth and delicious taste of broth soup as it has a rich and delicious broth soup taste through boiling beef bone and meat amidst the mainstream spicy flavor in the market for ramyun.
Add kimchi or radish kimchi according to personal taste to enjoy the true taste of traditional beef bone soup.
* What is a fried noodle?
Fried noodles are a type of noodle that has been cooked and then deep-fried in oil. By frying the cooked noodles in oil heated to 150°C, the moisture content can be reduced to less than 10%, preventing the growth of microorganisms. Companies like Nongshim manage to reduce the moisture content of their fried noodles to less than 7%, allowing for long-term storage without the need for preservatives. This process also makes the noodles easier to cook and gives them a unique flavor.