Dangmoraejumeonitwigim || Deep-Fried Chicken Gizzards, 닭모래주머니튀김

Dangmoraejumeonitwigim translates to “deep-fried chicken gizzards” in English. It’s a popular Korean street food and bar snack, known for its crispy texture and savory flavor.

Key Characteristics:

Crispy Texture: The gizzards are coated in a light batter and deep-fried until golden brown and crispy.
Savory Flavor: The natural savory flavor of the gizzards is enhanced by the deep-frying process.
Chewy Texture: The gizzards have a slightly chewy texture, which adds to their unique appeal.

Where to Find It:

You can find Dangmoraejumeonitwigim at various places in South Korea:

Convenience Stores: Some convenience stores sell pre-packaged deep-fried chicken gizzards.

Street Food Stalls: Many street food vendors sell this popular snack.

Restaurants: Korean restaurants, especially those specializing in Korean barbecue or fried food, often offer Dangmoraejumeonitwigim as a side dish or appetizer.

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